Catering Jobs in Borders

Job Title: Operations Supervisor
Reporting to: Operations Manager
Location: Chester
Salary: 17k basic

An opportunity has arisen to work for a large national supplier of food and drink refreshment services in the UK as an Operations Supervisor to cover sites in and around Chester.

Job scope
- To be accountable for effectively coaching, leading, auditing & managing a team of 10 vending merchandisers by encouraging a culture of fairness and promoting a positive attitude to change
- To maintain and develop Customer Relations with existing clients, ensuring the delivery of high standards of service at all times.
- Reporting...

Sales Manager

Our client is a leading provider of coffee, tea and refreshments into the workplace in the UK, and are looking for a driven, proven sales individual to join their already highly successful sales division.

Our client is now looking to expand their catering & Office supplies division which has grown by 40% over the last year as a result of a growing customer base and their business focus on this division.

Your responsibilities will include the development of sales through securing new accounts and developing sales with existing customers. The successful individual will be managing a sales team within 3-6 months...

Looking for work as a member of waiting / floor staff in London? We are holding a recruitment day on Friday 25th May between midday and 4pm. Bring along a CV and meet one of our advisors. We have jobs available at all levels for people with any amount of experience.

Drop in for a quick interview and we will do the rest.

The address of the recruitment open day is

Barmade Ltd
Top Floor, The Bull and Last
168 Highgate Road
Kentish Town
London
NW51QS

Feel free to email us or call 02072419100 for more details, otherwise we look forward to seeing you on Friday.

We have positions available for bartenders...

Looking for work as a bartender in London? We are holding a recruitment day on Friday 25th May between midday and 4pm. Bring along a CV and meet one of our advisors. We have jobs available at all levels for people with any amount of experience.

Drop in for a quick interview and we will do the rest. We have lots of jobs available right now all over London. We can be the missing link between you and your next job.

The address of the recruitment open day is

Barmade Ltd
Top Floor, The Bull and Last
168 Highgate Road
Kentish Town
London
NW51QS

Feel free to email us or call 02072419100 for more details, otherwise...

This long established upmarket Italin restaurant in mid Kent is looking for a head chef to take over from the chef/proprietor who sadly died.

The restaurant is seen as a high quality venue and as such does not do Pizzas. However the owner is looking to keep standards high whilst rebranding the restaurant as a more affordable venue, albeit current prices are not high.

Covers in the week are low but Friday and Saturday can see as many as 80 to 100 covers.

There are 3 chefs in the brigade. The restaurant closes on Sundays

Shared accommodation is available. The salary is £26,000 net so the package is worth about £33k....

Job title: Chef de Partie

Salary: 16,500 GBP

Location: Wells, Somerset

Type of contract: Permanent

Workplace description: The privately-owned 15th century coaching inn has a combination of traditional and contemporary cuisine and is served in the unique oak panelled restaurant. The hotel boasts 49 individually designed non-smoking bedrooms, courtyard garden, conference facilities for up to 100 delegates and provides the perfect getaway.

Main duties and responsibilities:
Ability to demonstrate kitchen and culinary skills to a high quality level as Chef de Partie.
Ability to work under pressure.
Team...

Job title: Demi Chef de Partie

Salary: Up to 14,500 GBP

Location: Wadhurst, East Sussex

Type of contract: Permanent

Workplace description: Located in magnificent countryside with breathtaking views you will be surprised and delighted to discover this hotel was recently voted into the top 10 British finest hotels and golf breaks by Golf Monthly. With 35 well appointed 4 star, international standard en-suite rooms the atmosphere is refreshingly modern and comfortable with plenty of natural light and wonderful views.

Main duties and responsibilities: To be responsible for the smooth operation of your corner.

Job title: Chef de Partie

Salary: 7.00 GBP per hour

Location: Chard, Somerset

Type of contract: Permanent

Workplace description: This gorgeous 19th-Century mansion, set in the heart of Somerset’s cider country, is noted for the glorious mature trees and shrubs in its 46 acres of Grade II-listed lakes and gardens.

Main duties and responsibilities: The successful candidate will provide a professional, accurate and consistent kitchen service in a well presented, well maintained and pleasant AA Four Star environment, working to Company budgets and standards.

Specific duties include:
Preparation and cooking...

Job title: Pastry Chef

Salary: Up to 23,000 GBP

Location: Nr. Evesham, Worcestershire

Type of contract: Permanent

Workplace description: A wonderful place to be at any time of year, the hotel is ideally placed for visiting historic sites, the many beautiful golf courses in the rolling Cotswold countryside, inspirational gardens or for a trip to the races at Cheltenham or Warwick. For a business meeting or purely as a place to relax, it would be difficult to find a more fitting venue. The hotel, a beautiful building in a captivating setting, is ideal for a special break away or a special celebration.

Main duties...

Job title: Sr. Chef de Partie/Chef In Charge

Salary: Up to 18,500 GBP

Location: Stroud, Gloucestershire

Type of contract: Permanent

Workplace description: Built some 300 years ago this former coaching inn has been restored to its heritage and period features. The interior has been lavished with rich fabrics and antique furniture. Guests will also discover that the excellence of the cuisine and wines served in the hotel's restaurant is hard to beat in the local area. With close links to local producers, the restaurant is able to source the finest in meats, fish, cheese, vegetables and fruit.

Main duties and responsibilities...

Job title: Pastry Demi Chef de Partie

Salary: 14,000 GBP + free accommodation

Location: Weymouth, Dorset

Type of contract: Permanent

Workplace description: Set in the heart of some of England’s least discovered, yet most staggeringly beautiful countryside, this handsome Georgian manor presides over a naturally inspirational location of world heritage status. Mirroring the tranquility of its sweeping surroundings – accommodation is comfortable, spacious and airy with a decidedly calm atmosphere. Doubtlessly, one of the finest jewels in our crown – our lovely, Mediterranean restaurant has been prestigiously been awarded...

Excellent Opportunity Available
Chef de Partie
£14,000 - £16,000
Telford

My Client, a Hotel in Telford is looking for a Chef de Partie to join their team. Using local and fresh ingredients, you will be working as part of a busy and professional Kitchen team. You will get involved with the Restaurant, Bar, and Conference Room Service as well as Weddings and other functions.

Job Role
*Responsible for your own section
*Assisting in the smooth running of the kitchen
*Ensuring meals are produced in a timely manner
*Carrying out mis-en-place
*Opportunity to assist the Head Chef with any menu changes including...

A Demi Chef / Chef de Partie required for an outstanding 5 Star Hotel and Spa in Hertfordshire.

The hotel has a 100 cover brasserie and a 40/50 cover 2AA Rosette fine dining restairant as well as a bar and functions to 120.

As a demi or chef de partie you will be part of a 21 strong brigade so you will get plenty of support.

Salary is between £14,5k and £16.5k for a 40 hour week. All extra time is payable.

This is a live out position.

Please call John on 01295 265 366 ot 077 233 07214 quoting reference 238 if you have any interest or you can revisit our site at www.gladstoneparkchefs .co.uk for other positions...

Must have a catering qualification, previous experience, enhanced CRB issued within the last 1 year. Candidate must be able to be support worker to learning disabled work colleagues also provide catering training to the learning disabled colleagues who work within the cafe. ...

Our client is a public house based in Porlock Weir. Due to their continued success they are now seeking a Chef de Partie to join their team.
The role will involve initially preparing sandwiches, garnishing and salads etc but the successful candidate will be fully trained to prepare all of the menu. It is a busy public house with a thriving food trade so the successful candidate need to be able to prioritise work and also work well under pressure. For the right candidate there is the potential of progression within the organisation.

Candidates should have experience of working within a busy kitchen and be quick to learn. They ideally...

A great opportunity has arisen for an experienced Chef de Rang to join this fantastic Restaurant in
North Yorkshire - Live in accommodation available

Main Duties:
- The Chef de Rang will assist in the smooth running of the Restaurant
- The Chef de Rang must maintain the exceptionally high standards of the restaurant
- The Chef de Rang will report directly into the Head waiter
- The Chef de Rang will help train all new members of the team

This is a great opportunity for a Chef De Rang who is looking for a step up to a Michelin Star property. Rosette Experience is essential

Benefits:
- Great Salary

DUE TO EXPANSION OUR CLIENT IS NOW LOOKING FOR ASSISTANT RESTAURANT MANAGERS - DUBLIN

Are you an outgoing, motivated person looking for a job with a company who value their employees and offer a 2nd to none training programme with excellent progression opportunities throughout the company???

If so...this could be the opportunity you have been waiting for. We are currently recruiting for Assistant Restaurant Managers with excellent People Management & Communication skills in Dublin area for casual dining experience restaurants

Candidate Requirements:
- Experience in supervising/managing a team
- Experience in the hospitality...

We currently have a position for a Restaurant Supervisor for a 4 star premises in Co. Donegal. In this role you will be responsibility for inducting restaurant and bar staff, organising reservations and greeting customers while maintaining high levels of customer service, Ensuring correct operation , balancing of cash registers and daily reporting, Taking orders and serving food and drinks, quickly and efficiently.

Requirements

At least 2 years working previously as a Senior Restaurant Staff Member in a similar environment
Have excellent delegation skills and be very well organised
Have a good knowledge and passion for wines...

We are currently recruiting for a Waiting Staff Team Leader for a contract role covering the busy summer months ahead

Candidates Requirements:
- Excellent ability in dealing with the public essential
- Supervisory experience in a similar role
- Excellent working knowledge of HACCP
- Some knowledge of wines & international cuisine
- The ability to work in a fast paced environment while delivering a 5* service
- Be available to work a 5/7 day rota as business requires
- Speak fluent English & be eligible to work full time in Ireland

Interested?? Send CV via the link for immediate consideration ...

Experienced Chef required for Temporary roles in Dublin

Candidates Require:
- 3rd level professional cookery qualification or similar essential
- Experience in Contract/Hospital Catering an advantage
- Be available to work day time hours generally Monday to Friday
- Be flexible with regards to working locations - as this can differ on a daily/weekly basis
- Speak fluent English and be eligible to work in Ireland

Positions on our team are available immediately, if interested please apply via the link. Successful candidates will be contacted by a member of our team for interview ...