Catering Jobs in Great Missenden

A luxury hotel and conference venues group is seeking a permanent Head Chef to run their catering unit based in High Wycombe.
You will have experience of managing a very busy catering department, possessing exceptional culinary skills.
You will be passionate about excellent food and its presentation, with the desire to ensure that your team are trained to the highest level, are kept motivated and assist you in making your kitchen a successful and happy environment.
All applicants will have the necessary knowledge and experience and be fully aware of what it takes to be the head chef within a hotel/conference venue, along with its various...

TEMPORARY CHEFS - St Albans and Wheathamsted

Chef de Partie and Sous Chefs Required-

CALLING ALL TEMPORARY CHEFS, Are you looking to earn some extra money or in between jobs. We are a successful specialist recruitment company within the hospitality sector, currently looking for all levels of chefs to join our expanding temporary team.

We offer our large client base from Independent Gastro pubs and Hotels and Golf Clubs.

To build on the success of our permanent recruitment we are now looking for enthusiastic, reliable, flexible and focused chefs from COMMIS CHEFS, CDP, SOUS CHEF through to HEAD CHEF Level, for various...

My client a Luxury 4 Star medium sized Country House Hotel & Restaurant set in its own stunning grounds in Hertfordshire. Paying upto £37,000 plus bonus and incentive schemes.

This is an excellent opportunity for an Executive Head Chef to head up the team. This is a fantastic opportunity for anyone looking to join a rapidly growing business with ambition to become a significant land mark hotel in Hertfordshire.

The ideal Executive Head Chef will have an exemplary career to date having honed your culinary and managerial skills within a Hotel and Restaurant environment, working in a minimum of 4 star Hotels with a minimum of 1 Rosette...

This is ideal for candidates that are available school hours

Monday - Friday 10am - 3.30pm

Duties
Working with in the catering department
Serving food
Prepartion of food for service
Clearing food service areas
Wahsing up
Clearing down

You will be required to complete a CRB to work with in local schools
...

Commercial Catering Engineer- Mobile

Adept Services Ltd is currently recruiting for an experienced Commercial Catering Engineer based in the Watford / Heathrow Area.

The position has become available within the Commercial Catering division due to an increase in work load in the Surrey hampshire West London Area.

The position is working within an established facilities maintenance company; they are looking for a permanent Commercial Catering engineer to join the companies catering maintenance team. In return the company is offer an opportunity for a long term career path. We are looking for an experienced Commercial Catering...

My client a Luxury 4 Star medium sized Country House Hotel & Restaurant set in its own stunning grounds in Hertfordshire. Paying upto £37,000 plus bonus and incentive schemes.

This is an excellent opportunity for an Executive Head Chef to head up the team. This is a fantastic opportunity for anyone looking to join a rapidly growing business with ambition to become a significant land mark hotel in Hertfordshire.

The ideal Executive Head Chef will have an exemplary career to date having honed your culinary and managerial skills within a Hotel and Restaurant environment, working in a minimum of 4 star Hotels with a minimum of 1 Rosette...

WORLD-RENOWNED FASHION RETAILER SEEKS FACILITIES COORDINATOR FOR HEAD OFFICE ROLE.
GREAT CAREER OPPORTUNITIES WITH THIS FAST-GROWING ,VERY SUCCESSFUL BRAND.

My Client is an iconic fashion retailer who is enjoying a period of sustained success . They are now looking for a Facilities Coordinator who can ensure that their properties are maintained at the high level their brand requires.

Your overall responsibility will be to support the Operations Real Estate Manager and the business in the process of ensuring that the store environments reflect the luxury appeal of the brand within the context of a volume business.

You will...

Our clients run a large chain of Country dining pubs and restaurants. Many in idyllic locations and all beautiful buildings, including their original rustic features and log burning fires. They serve top quality food crafted by passionate chefs, allowing customers to enjoy a sophisticated meal right in the heart of lovely towns, villages and the countryside.

A talented and dynamic Head Chef is required for a gastro style pub located in Stoke Mandeville, Berkshire.

You will need excellent team management skills and must have a track record of improving and maintaining GP's. High volume experience is also essential.

This is...

Our clients run a large chain of Country dining pubs and restaurants. Many in idyllic locations and all beautiful buildings, including their original rustic features and log burning fires. They serve top quality food crafted by passionate chefs, allowing customers to enjoy a sophisticated meal right in the heart of the countryside.

A talented and dynamic Sous Chef is required for a gastro style pub located in Stoke Mandeville, Berkshire.

You will be an experienced Sous chef and have good management skills and be a team player. High volume experience is also essential.

This is an real opportunity for a Chef that thrives on...

Exciting new opportunity for a CHEF DE PARTIE to join a luxury hotel group based in Buckinghamshire.
We need applicants who are passionate about food and show a willingness to work within a team in a busy environment. You must also be prepared to prove you can go the extra mile to exceed client expectations and customer satisfaction.
All applicants must have existing catering experience, have good communication skills and be health and safety conscious, especially regarding food hygiene.
If you already have NVQ level 1/2 this would be desirable.
Good working environment and room for career progression.
APPLY IMMEDIATELY! ...

BREAKFAST CHEF * LEADING 4 STAR HOTEL * HIGH WYCOMBE

Breakfast Chef required to work in this thriving 4 Star Hotel situated in the heart Buckinghamshire with conference & banqueting a major part of the daily business.

This position will suit a highly motivated, passionate and experienced breakfast chef, or you may be an accomplished early riser with a responsible head on your shoulders.

The ideal candidate should be ready for an immediate start as this Hotel business is constantly in demand.

POSITION
BREAKFAST CHEF

DUTIES
You will be responsible for running the breakfast shift under the direction of Head...

Restaurant Host/Hostess, Near High Wycombe, Buckinghamshire, Salary £19,000

Our client seeks an Experienced Restaurant Host/Hostess for their esteemed restaurant near High Wycombe, Buckinghamshire.

This is an excellent opportunity to join a reputable and established operation that focuses on exceptional standards and service at all times. The Host/Hostess role requires a warm and welcoming character along with exceptional customer service skills. You will need to be reliable, punctual and well presented at all times.

The Host/Hostess role will include the usual duties, greeting customers, managing bookings, answering telephone...

This is a permanent position.

Working for a new restaurant in the local area the position of Prep Chef requires someone who has previous exposure working within a busy kitchen environment.

You will be assisting the team with all aspects of food preparation, working to the highest possible standards and in line with all health and safety guidelines.

This role requires someone to work a minimum of 40 hours per week on a shift pattern to cover morning/ evening and split shifts.

Proven experience within a busy working kitchen. ...

Chef de Rang, Near High Wycombe, Buckinghamshire, Multi Rosette Modern European Restaurant, Salary £17,500 to £20,000

Our client seeks an experienced Chef de Rang for their multi rosette restaurant offering the finest of Modern European cuisine.

We are looking for an experienced front of house team player with excellent attention to detail and a genuine passion for service and high standards.

The ideal candidate must be well presented with a good head for numbers and able to work well when under pressure. Applicants will need to demonstrate a good knowledge of fine wines and fine foods, along with a dedication to customer...

Based in the Cafe of a prestigious museum you will be required to actively sell products, to provide the highest standard of customer service and food hygiene and to support the Retail and Duty Managers. There will also be the opportunity to train as a Temporary Museum Assistant, to run concurrently with the Cafe role.

This role will mainly be required during peak times such as school holiday, public holidays and week ends.

Responsibilities:
- To sell products, serve customers and answer enquires in a friendly and professional manner
- To promote sales
- To maintain accurate financial records
- To prepare orders as...

This is a temporary position.

The ideal candidate will have a sound knowledge of various bread products and sandwich fillings and a good understanding of food handling /hygiene and health and safety.

The successful applicant must be well presented with a can do attitude, and be methodical in their approach.

The ability to work under pressure and multi task is essential.

Excellent communication skills and the ability to follow instructions is required.

...

Based in the beautiful Buckinghamshire countryside this quality 5 star 220bedroom hotel is currently looking for an Executive Chef to join the senior management team and develop and improve the current food offer. With food service over 4 outlets this is a demanding and high pressure role, needing good organisational and logistical skills.

Managing a brigade of 24 chefs you will be fully responsible for all:
menu development,
kitchen financial targets,
kitchen health and hygiene requirements.
Team development and motivation

Food revenue is in excess of £3.5 million so you must have had a background in large volume...

Commis Chef – Berkshire – Coaching Inn - £14.500

H&C Solutions are pleased to advertise a Commis Chef position on behalf of our 5* Coaching inn Client. This fantastic property is part of an award winning group which comprises of 5* coaching inns, country house hotels, award winning restaurants and gastro pubs. Our client in located just 45 minutes from central London and offers 40 luxurious rooms for accommodation, an award winning restaurant, 2 functions rooms which cater for all venues up to 100 people.

Our restaurant is situated in the main courtyard of our resort and is the focal point for all of our customers...

SOUS CHEF - HOTEL AND CONFERENCE CENTRE - SALARY £24K - STRAIGHT SHIFTS - BUCKINGHAMSHIRE - SOUS CHEF.

If you are a sous chef that is a cut above the average standard then we have just the job for you! The hotel and Conference centre are recruiting a talented sous chef who can come into a well run kitchen and keep the standards to a high level. The hotel and conference centre need someone who meets and exceeds the already high standards that they set both in customer service and the food on offer. Interested? then read on.....

POSITION
Sous Chef

MAIN DUTIES
As sous chef you must come from a 4 star hotel or conference...

Based in the beautiful Buckinghamshire countryside this quality 5 star 220bedroom hotel is currently looking for an Executive Chef to join the senior management team and develop and improve the current food offer. With food service over 4 outlets this is a demanding and high pressure role, needing good organisational and logistical skills.

Managing a brigade of 24 chefs you will be fully responsible for all:
menu development,
kitchen financial targets,
kitchen health and hygiene requirements.
Team development and motivation

Food revenue is in excess of £3.5 million so you must have had a background in large volume...