Catering Jobs in buckinghamshire

JUNIOR SOUS CHEF - BUCKINGHAMSHIRE - 4 STAR HOTEL - £23,000

Platinum Recruitment's Elite Chef Division is currently representing a 4 star Hotel in Buckinghamshire and we have a fantastic opportunity for a Junior Sous Chef to join their team.

Client
Our client is a beautiful 4 Star Hotel in Buckinghamshire with over 50 bedrooms.
The 60 cover restaurant serves a seasonal menu using locally sourced produce creating modern British food with a European twist using modern techniques. They are actively chasing accolades

Role
This large kitchen team deals with all the banqueting, breakfast, lunch, afternoon tea and dinner...

CHEF DE PARTIE - BUCKINGHAMSHIRE - 4 STAR HOTEL - £18,000 TO £20,000

Platinum Recruitment's Elite Chef Division is currently representing a 4 star Hotel in Buckinghamshire and we have a fantastic opportunity for a Chef de Partie to join their team.

Client
Our client is a beautiful 4 Star Hotel in Buckinghamshire with over 50 bedrooms.
The 60 cover restaurant serves a seasonal menu using locally sourced produce creating modern British food with a European twist using modern techniques. They are actively chasing accolades

Role
This large kitchen team deals with all the banqueting, breakfast, lunch, afternoon tea and...

CHEF DE PARTIE X 2, 5 STAR 3AAR BUCKS £17/18K

This stunning Paladian property has been a 5 Star hotel since 1908. It is set in 300 acres of park and woodlands and enjoys an international reputataion and many awards including 3AAR.

They are looking for a Michelin Star for that restaurant so all of the food needs to be good, very good indeed.

There are 46 covers served by a brigade of 8 chefs.

The position, which is top fine dining, has a mixture of shifts amounting to 45 hours a week.

Salary at Senior chef de partie level is set at £19k.

Live in is a possibility.

Please call John quoting reference...

SENIOR CHEF DE PARTIE PASTRY 5 STAR 2/3AAR BUCKS £19K

This stunning Paladian property has been a 5 Star hotel since 1908. It is set in 300 acres of park and woodlands and enjoys an international reputataion and many awards including 3AAR.

They are looking for a Michelin Star for that restaurant so the rest of the food needs to be good, very good indeed.

The position, which is mostly fine dining has a mixture of shifts amounting to 45 hours a week.

Salary at Senior chef de partie level is set at £19k.

Live in is a possibility.

Please call John quoting reference 130521 if you have any interest

....

Are you experienced in the Hospitality & Catering Industry, to management level, with experience in more than one area of expertise? Are you a qualified NVQ Assessor or interested in becoming an NVQ Assessor?

A private training provider specialising in the Hospitality and Catering Industry is looking for a NVQ/ QCF Trainer Assessor to join their team in Buckinghamshire to cover the wider Milton Keynes area.

This role is being offered on a F/T permanent basis where you will be working out in the field across the region assessing learners in the workplace.

This exciting position will allow you to draw on your experience of...

ADVERT REFERENCE: - (RM-1835427)

JOB TITLE:- Catering Lecturer and Assessor
LOCATION:- Buckinghamshire
SALARY:- TBC

We are looking for a qualified Assessor and Lecturer with experience delivering and assessing Catering to undertake a part time assignment in the Buckinghamshire area.

To be suitable for this role you must hold a teaching and assessing qualification and be qualified up to a level 3 in professional cookery and food and beverage services.

Protocol is the UK's largest provider of skilled professional staff to the Further Education sector who are continually looking for experienced tutors, lecturers...

JUNIOR SOUS CHEF - BUCKINGHAMSHIRE - 4 STAR HOTEL - £23,000

Platinum Recruitment's Elite Chef Division is currently representing a 4 star Hotel in Buckinghamshire and we have a fantastic opportunity for a Junior Sous Chef to join their team.

Client
Our client is a beautiful 4 Star Hotel in Buckinghamshire with over 50 bedrooms.
The 60 cover restaurant serves a seasonal menu using locally sourced produce creating modern British food with a European twist using modern techniques. They are actively chasing accolades

Role
This large kitchen team deals with all the banqueting, breakfast, lunch, afternoon tea and dinner...

Boutique Hotel in Buckinghamshire is seeking to employ a friendly, outgoing and confident Receptionist
The successful candidate will have excellent spoken English and good telephone manner,

As Receptionist you will be flexible and courteous, have excellent customer service.

As Receptionist you will be must have a bright positive attitude and be willing to go the extra mile to provide guests with the highest possible levels of service.

PREVIOUS EXPERIENCE IN 4/5*HOTELS OR SIMILAR ENVIRONMENT ESSENTIAL.

Only suitable candidates will be contacted. If you have not heard back from us within 3 working days please assume...

Head Chef/ Kitchen Manager position

Looking for a rewarding CHALLENGE? Do you enjoy working in a FAST-PACED, FUN, TEAM & CUSTOMER-FOCUSED ENVIRONMENT?

We pride ourselves on our brand and our unique customer experience. If you love working in restaurants, have excellent communication skills, love life to the full and are looking for a structured career, this could be the place for you.

If this sounds like you and you want to be part of something different and work in a friendly creative environment, we would definitely like to hear from you.

If you would like more details of the roles available then please email us...

Excellent opportunity for an Engineering Manager to join a well established successful company.

Job Purpose

Responsible for a team of engineering technicians and the effective day to day running of ambient food production factory on rotating shifts.

Key Relationships

Operations Director, Factory Manager, Technical Manager, Supply Chain and Procurement Manager, Shift Managers, Sales Managers, suppliers of parts and maintenance services, Shift Leaders and all factory employees.

Responsibilities:

Develop, justify and deliver a 3 year capital investment plan (£1m 2012/13)
Propose, develop and implement...

Demi Chef De Partie

Salary: £15,000
Job Type: Temporary

An exciting opportunity has arisen for a demi chef de partie to work on a floating restaurant.
You will be required to work 5 days a week. The position is up until September with the potential to extend.

Duties:
- To supply the highest level of customer care and service whether in the public
eye or in the back areas.
- To prepare, cook and serve any food delegated as your responsibility ensuring
that the highest possible quality is maintained and that agreed standards for food
preparation and presentation are met at all times.
- To adhere to...

Need Czechoslovakian, Greek, Estonian, Hungarian,Latvian, Lithuanian, Slovakian and Turkish to provide support for computer applications destined for the specific country. Good written and grammer in the specified language.

Great company offering flexible hours and a choice of days to do provide this support.Adecco is acting as an Employment Business in relation to this vacancy. The Adecco Group UK & Ireland is an Equal Opportunities Employer. ...

Job Title: Operations Supervisor (Team Leader)
Reporting to: Operations Manager
Location: M4 Corridor

Job scope
- To be accountable for effectively coaching, leading, auditing & managing a team of 7-8 vending operators covering an area including Reading, Slough and Egham (M4 Corridor) by encouraging a culture of fairness and promoting a positive attitude to change
- To maintain and develop Customer Relations with existing and new Client base, facilitating the delivering of high standards of service at all times.
- Reporting at management meetings and reviewing existing operations/procedures and...

Vending Operator, £17,400 per annum

This established and growing national vending company require a route relief vending operator as part of their continued growth. The job comprises the cleaning & replenishing of food and drink vending machines at sites along the M4 Corridor, covering areas such as Reading, Slough and Egham.

You will need good customer service skills, as you will be dealing with customers and any questions or problems that may arise. You will be provided with a company van and uniform.

Previous experience of working in the vending, foodservice or catering industry is preferred.

Full training provided...

Hospitality Career are delighted to be recruiting for one of Maidenheads finest Hotels and establishments.

We are currently looking for talented Chef de Parties with Rosette experience to drive their career forward and, in turn, this already impressive kitchen.

Experience in a rosette environment is absolutely essential, unfortunately, your application cannot be considered without this experience.

Thank you for viewing this job opportunity!

Good luck ...

Wow, one look at the menu for this venue and the mouth waters.

A super opportunity has arisen to become a Demi Chef de Partie in a unique village venue that creates delicious dishes in an inspiring atmosphere. Head Chef and his team bring a passion for British produce and his exacting eye for detail to the fore creating exciting dishes that give pleasure on every level, ensuring a wonderful dining experience. Service is really done with a smile and we are looking for an additional member of the kitchen team.
Always busy but always smiling the kitchen staff here are unique, they love the product and the atmosphere but most of all are...

Juice Hospitality are seeking applications for the position of Assistant Manager with a traditional English pub/restaurant in a quaint tranquil village on the outskirts of Maidenhead.

This is a exceptional venue well known for both its excellent food and really good service. The property offers excellent reviews and we are looking for an Asst Manager to help the GM support and develop the business.

Are you an experienced Assistant Manager of a Food and Beverage venue ? Do you thrive from working in a busy environment that offers exceptional service. Your role will be to help run the operation which includes both bar and restaurant...

Wow, one look at the menu for this venue and the mouth waters.

A super opportunity has arisen to become Waiter or Waitress in a unique village venue that creates delicious dishes in an inspiring atmosphere. Head Chef and his team bring a passion for British produce and his exacting eye for detail to the fore creating exciting dishes that give pleasure on every level, ensuring a wonderful dining experience. Service is really done with a smile and we are looking for an additional member of the waiting team.

Always busy but always smiling the staff here are unique, they love the product and the atmosphere but most of all are rightly...

This is a really stunning venue which is well known for offering an exceptional food and beverage service. The style of service is exclusive and all guests are treated as VIPS. The atmosphere is cheerful and upbeat as the existing staff realise that they work in a very unusual venue.
We are looking for an experienced food and beverage staff for this full time position at 40 hours per week. This role will involve guest communication, explaining the menu, working with the Head Waiter to ensure smooth running of your section, room service, restaurant or bar and lounge service., The ideal person will have excellent communication skills, be personable...

Head Chef of this 3 star hotel, a 51 bedroom property with a restaurant & bar you will be responsible for running and controlling a busy and varied operation.
Daily management of the brigade through development, motivation and coaching is vital in this role, coupled with the ability to drive revenue through maximising opportunities within the hotel.

The Hotel boasts one of the nicest riverside restaurants with a 100 cover restaurant with some 60 additional seasonal covers on the terrace. In addition to being a working Head Chef, you will have at responsibility for stock control, Health & Safety, Food Hygiene initiatives and legislation...

We have known chef at this stunning Paladian mansion for many years. He is looking for two chefs de partie. One for fine dining and brasserie and one for C & B. Both pay the same £16.5k

The world wide accolades that this hotel receives are jaw dropping and a year or two here will do your CV all the good in the world.

Hours are set at 45 hours per week and there may well be live in if you need it.

The fine dining chef de partie will be part of a team of 8 and there are 6 in the C & B brigade.

Please do not apply for these positions unless you have an absolute right to work in the UK, have a good standard of English...

Juice advertising are looking for housekeeping staff for a busy client in the Maidenhead area . We are Specifically seeking availability Saturday and Sunday, working a minimum of 12 hours over the weekend* typically between the hours of 10.30am - 4.30pm (with flexibility to work between 8.00am and 6.00pm).

Your role will be to support the localised housekeeping teams during the weekends in all activities to ensure that every room in the allocated location is serviced according to client contracts and expectations. This role is required every weekend, including cover for public and bank holidays.

Please note it is essential...

We have a great opportunity for a Drinks Dispenser/Pump Technician to join an independent family business and the leading brewer of bottled ales covering the M4 area from Reading to London.

This role will provide technical support and service and expertise to our public houses in the Home Counties and London through maintenance and installation of beer and cider dispense systems.

You will be responsible for carrying out preventative maintenance visits together with attending breakdown and emergency call outs. You will also be responsible for managing and keeping records of your stock on sites and in your van.

The successful...

Location: Berkshire (Near Maidenhead) Accommodation: Live Out

Salary: Generous + Competitive Benefits
Juice are recruiting in the Maidenhead area. We are specifically looking for a Chef de Partie ready to make the next move to a develop under a Head Chef who is enthusiastic and keen to bring someone on and develop. We are working with one of the regions best employers. Turnover in this prestigious resort is low and it is rare that roles come up. This client is a luxury small operation and able to offer fresh food in an exclusive environment. We are looking for someone who would be willing to work in our commercial operation...

We are actively seeking an experienced Project Manager to deliver customer's solutions with a particular focus on their own suite of PMS and POS applications.

You will be responsible for managing virtual teams of application, system and network installers/engineers together with numerous third party (external) project team members. This is a demanding role with plenty of scope for initiative and self-development. You must be able to manage your own time and work with minimum supervision and be able to deliver and report on projects you have undertaken as well as managing the daily activities within the teams.

Though the majority...