Catering Jobs in Central

Our renowned and established client is seeking a passionate and enthusiastic Demi Chef de Partie to join their successful team. You will be required to provide an unsurpassed dining experience for members and guests. You must have worked in quality establishments previously and have your own transport due to the location of the role. You will be reporting to the Sous and Head Chef.

MAIN PURPOSE OF JOB:
To prepare and make simple food and to demonstrate and help maintain high levels of service that
consistently exceeds the expectations of our members.

DUTIES
* To monitor stock movement and be responsible for ordering on...

Sessional Trainer – Catering (Vocational Training, Assessor) BLUS4123
HMP/YOI Thorn Cross, Cheshire
Salary circa £14,897

Our Client is currently the largest national Provider of Offender Learning in the UK; their highly qualified employees are fully trained in security arrangements in order for them to deliver a responsive curriculum within prisons and IRC's across England 52 weeks a year.

Working within the secure estate offers a challenging but extremely rewarding environment for the right candidate.

With this in mind, they are currently seeking a Trainer in Catering at HMP/YOI Thorn Cross to work on an annualised...

Well established and highly successful business based in the heart of Leeds' trendiest area are looking to recruit for a General Manager. This popular business combines a Deli, Bar and Convenience Store and attracts customers non stop every day, 7 days a week. This is a real 'hustle and bustle' place to work that thrives on personality and passion. We are looking or people who have experience of leading a team in a retail / food environment, who have a proven track record in understanding margins and stock control. You will be a positive forward thinker who is able to motivate and drive a team effectively. With the ability to take on new...

Worthing
£6.08-6.50ph

We are recruiting for experienced Housekeepers who have previously worked in hotels, servicing multiple rooms on a daily basis. We also have opportunities for general domestic staff to work in a range of environments, preferably with a current CRB. Having your own transport will be an advantage for these roles. Contact Kasia or Tom in our Worthing office on 01903 206070.

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Brasserie Manager

Excellent Salary

Gloucestershire

The Brasserie Manager will be responsible for smooth running of busy brasserie style restaurant
The Brasserie Manager will be confident in leading a small team
The Brasserie Manager should have experience in high volume restaurant
The Brasserie Manager is an ideal role for Restaurant Spervisor wanting their next step up

The Property is a large hotel in The Cotswolds
All positions advertised are for immediate start unless otherwise stated.

In line with the requirements of the Asylum and Immigration Act 1996, all applicants must be eligible to live...

This Vacancy is being advertised on behalf of Smart Recruitment who is operating as an employment business.

We are looking to recruit seasonal Catering Assistants to work in various restaurants. The ideal candidate will have their own transport due to the location, be flexible and be able to provide own uniform (Black bottoms and a white top).

If you are interested in this role then please get in contact.
...

Our client is looking for a kitchen porter to help on a temporary adhoc basis. The hours will be 9-3pm.

To apply you must be CRB cleared with certification issued within the last 3 years. This is because you will be working in a school environment.

If you meet the above please apply asap.

Adecco are an equal opportunities employer.
...

Catering Manager Permanent based in Leeds City Centre

We are currently looking to recruit a Catering Manager to manage a busy and high profile client contract within a city centre location. You will be responsible for managing conferencing and hospitality, Starbucks facility and the canteen.
Key responsibilities:
*Efficient management of the restaurant, coffee shop, overseeing fine dining for corporate functions and meetings and hospitality services (beverages and canapés for meetings and working lunches) for up to 200 people and the replenishment vending facilities for the employees on site.
*Effectively lead a team of up to...

CHEF DE PARTIE# £16K # FAMOUS CHEF BRAND

Are you a chef de partie with a strong rosette background? looking to prove yourself?
Want a challenging position with a rewarding & motivated team & looking to achieve accolades?
This is a fantastic opportunity to work in a brand new, award-winning & busy kitchen - therefore we are seeking a candidate with a keen & genuine interest in great food and a chef with drive & ambition

POSITION
CHEF DE PARTIE

DUTIES
*Experience essential to assist with running & maintaining sections.
*Approx 60hr working week, 5 days over 7.
*Assist with training & development.
*Conversant...

BREAKFAST CHEF * LEADING 4 STAR HOTEL * HIGH WYCOMBE

Breakfast Chef required to work in this thriving 4 Star Hotel situated in the heart Buckinghamshire with conference & banqueting a major part of the daily business.

This position will suit a highly motivated, passionate and experienced breakfast chef, or you may be an accomplished early riser with a responsible head on your shoulders.

The ideal candidate should be ready for an immediate start as this Hotel business is constantly in demand.

POSITION
BREAKFAST CHEF

DUTIES
You will be responsible for running the breakfast shift under the direction of Head...

SOUS CHEF # £20K # POSH RESTAURANT # + TIPS

Want to work for a top celebrity chef in his new top notch restaurant?

Sous chef required to hit-the-ground running, working under a top chef in a busy & fast paced clinical environment, strong rosette background preferred.

This position could suit an experienced Senior Chef de Partie or Junior Sous

POSITION
SOUS CHEF

DUTIES
*Experience essential to assist with running & maintaining sections.
*Approx 50hr working week, 5 days over 7.
*Sous chef expected to assist with training & development.
*Conversant in Health & Safety, COSHH and have good working...

PASTRY CHEF DE PARTIE # £17K # 2 ROSETTE HOTEL

Pastry chef d ePartie required to join our ambitious team led by our fantastic head chef. The successful Pastry chef de partie is invited to help run a busy pastry department. If you have at least a 1 rosette background then you may do well here as this revitalised hotel will soon become the best in the area with imminent investment to drive the business forward

POSITION
PASTRY CHEF DE PARTIE

DUTIES
*As Pastry Chef de Partie you will be responsible for assisting in all aspects of the pastry kitchen under the guidance & direction of the Head Chef & senior chefs,
*Have...

Job Aims:

To support the Head Chef in the running of the Kitchen, by preparing and serving a wide range of dishes from the various menus to the correct specification whilst supervising junior members of the Kitchen Brigade.

First Recruitment Services is acting as an employment agency for this vacancy.
...

Job Aims: To support the Head Chef in the running of the Kitchen, by preparing and serving a wide range of dishes from the various menus to the correct specification whilst supervising junior members of the Kitchen Brigade.

First Recruitment Services is acting as an employment agency for this vacancy.

...

* HAMPSHIRE * RELIEF SOUS CHEF * 2 ROSETTE GASTRO PUB * RELIEF SOUS CHEF * * 4 -6 WEEK ASSIGNMENT * LIVE IN * START ASAP * £10 PH

We are looking for reliable, hard working temporary / relief chef for this busy 2 rosette Gastro Inn, in the Hampshire country side. You must be very reliable, hard working and be able to work on all sections to a high level.

As Chef De Partie you would be working For Platinum Recruitment and we offer an hourly wage of £9.00 - £10.00. We look after your PAYE and National insurance contributions. We also pay Holiday pay and will organise you a live in position.

You get paid weekly with your monies...

HEAD CHEF at Heathrow - Terminal Three restaurant & bar "rhubarb"

About "rhubarb"

"rhubarb" is the premium food experience brand which takes on some of them world's most daunting challenges, with a signature approach that is always vibrant, playful and brave. "rhubarb" relishes diversity across events, iconic venues such as the Royal Albert Hall, high end travel and always set out never to be set in it's ways.

Our new "rhubarb" restaurant & bar opened in Heathrow Airport's Terminal Three on 1st July 2011. With a seating capacity for 130 guests, "rhubarb" at Heathrow will offer a brand new modern British menu, which...

CHEF DE PARTIE # £16K-£18K # 4 STAR HOTEL # 2 ROSETTE

Chef de Partie required to become part of a team with a growing reputation for food. The successful candidate should possess a rosette standard & help with the maintenance & delivery of high standard of cooking.

This role may suit an ambitious & hard working Commis or Demi Chef

POSITION
CHEF DE PARTIE

DUTIES
*The successful Chef de Partie will be working alongside the Head & Sous Chef
*Expected to assist with preparation for meals and getting ready for service
*As Chef de Partie you can expect to run a section
*Assisting with the development and...

We are looking for an experienced Production Engineer with a background in the Food Manufacturing industry for our client in West London.

You will ensure compliance with all company procedures relating to production, health & safety and quality while doing your best to keep the production team operating at maximum efficiency.

- Carry out any reasonable work required to ensure minimal 'downtime' for production
- Perform and record daily service jobs
- Arrange spare parts for equipment
- Report any breakdowns that require external contractors
- Liaise with external contractors to ensure they are aware of company expectations...

Here at Beefeater Grill we pride ourselves on our flaming good meal deals. Our mission statement is simple, "to serve our Guests fantastic food, at great value for money in a family friendly environment”. As one of the most recognised brands in the UK we will open an additional 646 rooms in Beefeater alone this year so the scope for career development is huge.

To support our growth and our customers we are looking for customer-centric leaders who put customers at the heart of everything they do. Our brands are household names and it's our people who keep them that way. We are always looking for people who embody the Whitbread Way...

This is a temporary position.

The ideal candidate will have a sound knowledge of various bread products and sandwich fillings and a good understanding of food handling /hygiene and health and safety.

The successful applicant must be well presented with a can do attitude, and be methodical in their approach.

The ability to work under pressure and multi task is essential.

Excellent communication skills and the ability to follow instructions is required.

...