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   Sunday July 6 2008 23:25:01   69,989 Live UK Jobs     CV Database, Search CVs     1,003,326 Live CVs


Job Title Food & Beverage Manager - Golf & Country Club - Cheshire
Location Cheshire, Cheshire
Salary/rate £20000 - £25000/annum Bonus and Benefits
Job number 105133396
Posted 04/07/2008 (10:11)
Agency/Employer Parkside
Description






Our Client, a leading Golf and Country Club in the North West of England is looking for a Food and Beverage Manager

The club is currently undergoing a major refurbishment and is therefore needing a strong leader who can really make a difference by improving standards and service.

The ideal candidate must be from a hospitality background with a passion for delivering the highest levels of service and management. You must be commercially aware with a positive attitude and resilience.

You must have an understanding of stock levels, experience in managing a team and the ability to fit in with the members of the club.
....
Job type Permanent
Contract length N/A
Start date ASAP
Contact details


Job Title Sous Chef, 25k Live in if Rqd, Hale, Cheshire
Location Hale, Cheshire
Salary/rate £25000/annum 25k Live in if Rqd
Job number 105133331
Posted 03/07/2008 (12:32)
Agency/Employer Anne Stewart Limited
Description






Fantastic oppertunity to join very high standard rosette standard resturant in Hale, Cheshire, Live in if Rqd, 25k 4.5 days per week
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Job type Permanent
Contract length Permenant
Start date ASAP
Contact details


Job Title Relief Chef
Location Cheshire, North West
Salary/rate £9 - £10/hour
Job number 105133049
Posted 03/07/2008 (11:35)
Agency/Employer Anne Stewart Limited
Description






Relief chef required for restaraunt, must have experience. No live in must be local
Basic food hygeine requried and C & Guilds

Emphasis on fresh produce and high qualtiy
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Job type Contract
Contract length Ongoing
Start date asap
Contact details


Job Title Sous Chef
Location Crewe, Cheshire
Salary/rate £20000 - £22000/annum
Job number 105133302
Posted 03/07/2008 (09:27)
Agency/Employer Premier Recruitment & Premier Temps
Description






Sous Chef required in Crewe for this newly refurbished country pub / restaurant. The restaurant will turn over in the region of 200 - 300 covers a day, The cuisine will be traditional and modern British using fresh local ingredients, with scope for added flare & tastes of the world on the daily specials list.

Preferably the applicant will have some previous experience of a fast paced fresh food catering environment, and will be expected to cover the duties of the head chef in their absence. Duties will include cooking and preparing fresh food to a high standard, general cleanliness, ordering of stock and food hygiene.

The candidate
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Job type Permanent
Contract length
Start date Immediate
Contact details


Job Title Restaurant General Manager
Location Manchester, North West
Salary/rate £27000 - £30000/annum
Job number 105133269
Posted 02/07/2008 (14:58)
Agency/Employer Thomson Select Group
Description






Calling General Managers in the Manchester area. Are you a self Motivated, ambitious, driven General Manager who is ready for a challenge? We are currently recruiting a General Manager for a branded restaurant chain that is well known for its great service and high quality menu.

As General Manager you must be highly motivated with excellent people management skills and have a personable nature. This is a fantastic opportunity for a General Manager to join a forward thinking company where you can be proud of the service delivered and the product on offer.

As General Manager, responsibilities will include staff management and welfare
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Job type Permanent
Contract length
Start date
Contact details


Job Title Deputy General Manager - Cheshire, Wheatsheaf
Location Cheshire, Cheshire
Salary/rate £14621 - £16840/annum Company Benefits
Job number 105133265
Posted 02/07/2008 (14:04)
Agency/Employer Berkeley Scott Group
Description






Deputy General Manager required for this well established, standards driven restaurant in Cheshire. As part of a national group there will always be room for progression for the right person. You will have to be customer focused, self motivated, enthusiastic about service, and have an eye for detail. This employer has a reputation for delivering quality across the board, so you must have the passion to drive this forward and make your stamp on the unit.

As Deputy General Manager you will be part of a team working to provide the highest quality service, food and drink. By motivating and inspiring your team you will drive the business forward
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Job type Permanent
Contract length N/A
Start date ASAP
Contact details


Job Title chef de partie
Location Cheshire, North West
Salary/rate £14000 - £16000/annum
Job number 105132654
Posted 01/07/2008 (12:08)
Agency/Employer Anne Stewart Limited
Description






Chef to join well established pub restaurant excellent reputation for quality fresh food
Good opportunity to gain experience , all food is made on premises
Must have relevant experience and relevant qualifications

Also chef de parties for Northwest area in various hotel, restauarants etc

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Job type Permanent
Contract length Permanent
Start date ASAP
Contact details


Job Title Head Chef
Location Cheshire, North West
Salary/rate £210000 - £230000/annum
Job number 105132626
Posted 01/07/2008 (12:08)
Agency/Employer Anne Stewart Limited
Description






Would suite sous chef seeking 1st Head chefs position,
Hotel and Restaurant emphasise on fresh food
Must have relevant experience within industry

We are currently accepting CV's for all levels of chefs with a background in hospitality. If

All chefs will have the relevant qualifications in catering, City & Guilde 706 1 and 2 or similar relevant experience in your role. You will have good written and communication skills along with the relevant Food and Hygiene certificates
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Job type Permanent
Contract length
Start date
Contact details


Job Title Head Chef
Location Warrington, North West
Salary/rate £18000/annum
Job number 105132657
Posted 01/07/2008 (12:08)
Agency/Employer Anne Stewart Limited
Description






Country pub seeking chef for emphasise on fresh food
Must have relevant experience within industry
Good management skills
Relevant experience and qualifications

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