Catering Jobs in Aldershot

Purchasing / Excel Administrator - £18k - £19k - Immediate Temp to Perm

Our client based in Camberley have an exciting new position which will be a new role within a growing team for a Purchasing / Excel Administrator.

The main function of this role will be to work with comparison pricing and matching these against current suppliers. you will be working a lot with Excel spreadsheets and strong skills with this package is essential for the role. You will need to be comfortable with VLook Ups, Pivot Tables and Formula. Any experience on Access would be an advantage.

There will be a lot of statistical work involved in the position...

Senior Pastry Chef required for a Global 4star Hotel on a six month basis to cover Maternity leave. Must be creative, flexible and have a vast amount of knowledge within this department.

You will be working within Fine Dining, Banqueting - with approx 250 clients.

Hours of work are to be confirmed, however the successful candidate must be able to work weekends, evenings and Bank holidays. Spring Personnel Ltd is acting as an Employment Business in relation to this vacancy.

Spring Group plc is an Equal Opportunities employer; we welcome applicants from all backgrounds.
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A Great Opportunity for a Hotel Receptionist / Supervisor

My client is currently looking for an experienced Hotel Receptionist or Supervisor to be based in an idyllic location in Yateley, Hampshire. This fantastic family run hotel has just opened their Marco Pierre restaurant, which attracts guests from all over the country and abroad.

What is it all About...
An exciting opportunity has arisen for a Hotel Receptionist to join the Front of House team working within this 3 star establishment . You will provide the guest with an efficient and friendly welcome and departure, while ensuring the department operates in an organised...

WE ARE SEEKING BANQUETING & WAITERING STAFF FOR A PRESTIGIOUS FAMILY RUN HOTEL BASED IN YATELEY. THIS HOTEL HAS JUST OPENED A MARCO PIERRE WHITE RESTAURANT AND ATTRACTS VISITORS FROM ALL OVER THE UK AND ABROAD.

We are needing experienced waitering and banqueting staff on a temporary adhoc basis for events and banquets being held at the hotel on a regular basis. You will need to be able to commute as the client is based in a remote location with ideally previous knowledge of waitering or silver service experience.

The ideal candidate will be hardworking, reliable and immediately available. You will be required to work as and when...

WE ARE SEEKING HOUSEKEEPING STAFF FOR A PRESTIGIOUS FAMILY RUN HOTEL BASED IN YATELEY. THE HOTEL IS HOUSED IN A PART 17TH CENTURY BUILDING AND IS SET WITHIN ITS OWN LARGE TRANQUIL AND RURAL SURROUNDINGS. WITH 63 ROOMS AND SUITES IT ATTRACTS VISITORS FROM ALL OVER THE UK AND ABROAD.

We require housekeepers on a temporary ad hoc basis- mainly weekends e.g Fri, sat and sun to cover holidays and absences. You will need to be able to commute as the client is based in a remote location.

The ideal candidate will be hardworking, reliable and immediately available. You will be required to work on an "as and when" required basis. The client...

Our client is a 5 star Hotel & Spa set within a charming 17 Century country house which stands elegantly in 63 acres of beautiful Surrey parkland.

We are seeking a passionate Head Waiter (Restaurant and Banqueting) to join our busy Restaurant team.

Reporting to the Restaurant Manager, and Assistant Restaurant Manager you will work as part of the F&B team to help ensure the successful smooth running of the Restaurant, Banquets and Weddings by supporting a team of waiters guiding them in delivering five star standards.

As a Head Waiter your duties will include taking reservations, setting and clearing tables, ensure the...

We are looking for an outstanding Chef de Partie to work for one of the very best chefs in the country whose plating is outstanding and an inspiration to the trade and who holds 5 AA Rosettes, that is 3 Star Michelin Standard.

There are 50 covers served by a brigade of 10 outstanding chefs. Salary and tips are around £22k which is good money anywhere.

There is the possibility of live in.

To apply for this position you will need at least 3AA Rosette experience for 2 years at Chef de Partie level. You must have an absolute right to work in the UK plus extremely good English.

Please call John on 01295 265 366 or 077...

Our clients run a luxury country house hotel with over a 100 acres of gardens less than an hour from London. It also houses one of the UK's top Spas.

They are currently looking for a Demi Chef de Partie to join their banqueting team. You will have experience of cooking at rosette level and the desire to learn, this is a top quality hotel with Rosette and Michelin Accrediation, so you may already be a Chef de Partie at a smaller establishment. The hotel are able to offer fantastic career opportunities to the right candidate.

If you believe you have the necessary experience and would like to know more about the role, send you...

Our clients run a luxury country house hotel with over a 100 acres of gardens less than an hour from London. It also houses one of the UK's top Spas.

They are currently looking for an experienced Chef de Partie to join their 2AA Rosetted brasserie. You will have experience of cooking at rosette level and the desire to learn. There is also a Michelin restaurant at the hotel, so there's no limit to career progression.

If you believe you have the necessary experience and would like to know more about the role, send you CV to us now.

Bailey Finch are acting as recruitment consultants for this position. ...

My client is a looking for a Food and Beverage Manager to join their team at a fantastic golf course. You will be looking after the entire food and beverage operation, including a bar, a casual restaurant and a small function facility (seats 60). The successful applicant will be an experienced and highly capable Food and Beverage Manager who can offer their members and guests a service which reflects the high standards of customer service they expect, whilst also ensuring the smooth running of the Food & Beverage operations behind the scenes.

Additionally, the Food and Beverage Manager will be requested to spend some time on Function...

Reporting directly to your Area Manager, you will have overall responsibility for the profitability and standards of one of our stores. Developing staff, merchandising, stock, administration and customer satisfaction.

You will need to be...

A proven achiever in high volume retail management.
A strong leader with good organisational skills.
Self-motivated, target driven and 100% committed.
Flexible to the needs of the business.

If so are you able to...

Merchandise all stock and POS material.
Able to motivate and manage in excess of 100 staff.
Able to identify staff that demonstrate further potential and...

Field Sales Executive

This highly regarded filtered water provider is seeking a field sales executive to develop their business. The areas covered will be Surrey and the South East.

This is a B2B sales role and you will be responsible for business development within the regions mentioned from offering free trials to negotiating final contracts. Previous territory sales experience is a prerequisite and ideally you will have experience of capital equipment sales or consultative, solution based sales within the service industry.

You must be proactive, methodical and personable with proven ability to work alone and as part of...

An exciting position has arisen working with my client in the area of Bagshott in Surrey.

A Senior Sous chef/Head Chef is needed to release the Executive Chef/Food and beverage Director from his current obligations within this busy high class kitchen.

Management skills are needed and a can do attitude.

Food of a very high standard must be produced from breakfast through to Dinner and will include small and large functions.

A proven tract record in a high class catering environment will be needed. Excellent references must be shown.

Week days, week nights, and weekends will need to be worked.

Hours of...

My client requires Kitchen Porters to work on a very ad hoc basis to cover sickness and holiday for existing staff.

The successful candidate must have some experience in a restaurant environment, no matter what the position, so that they have first hand experience of the workings of a professional kitchen.

The role itself will include the washing of cutlery and crockery and general cleaning and tidying of the kitchen and surrounding areas.

I look forward to reading your application.
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My client requires Kitchen Assistants to work on a very ad hoc basis to cover sickness and holiday for existing staff.

The successful candidate must have some experience in a restaurant environment, no matter what the position, so that they have first hand experience of the workings of a professional kitchen.

The role itself will include basic preparation of foods. Although experience within this role is not necessary, someone with strong culinary knife skills, both in terms of speed and accuracy would be ideal.

I look forward to reading your application.
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We are looking for strong sous chefs to back up the head chef in busy sites around Guildford, with a salary of up to £25,000 per year and great promotional prospects, this company is about to explode onto the restaurant scene. It completely re-defines casual dining, from its bustling breakfasts to busy lunches and chilled out dinners, this company has it all. Due to the rapid expansion plans, they want sous chefs who are hungry for their first head chef role.

What started as a small family business has now become a bit of a phenomenon in the South, customers keep coming back for the delicious food, friendly service and comfortable surroundings...

Commercial Catering Engineer- Mobile

Adept Services Ltd is currently recruiting for an experienced Commercial Catering Engineer based in the Berkshire / hampshire / Surrey Area.

The position has become available within the Commercial Catering division due to an increase in work load in the Surrey hampshire West London Area.

The position is working within an established facilities maintenance company; they are looking for a permanent Commercial Catering engineer to join the companies catering maintenance team. In return the company is offer an opportunity for a long term career path. We are looking for an experienced Commercial...

Duty Manager - £16,000 + Bonus + Benefits

Guildford, Godalming, Crawley, Horsham, Surrey & Sussex

Fantastic Opportunities

My client has over 600 stores and more than 12million customer visits every week. They focus on their key strength as the UK's biggest convenience forecourt petrol retailer, offering high quality service with a particular emphasis on foodservice, newspapers, fresh foods and drinks. Their forecourts offer a modern retail environment with the latest in-store facilities and a comprehensive range of products in convenient locations. My client has entered into a partnership with a leading premium food retailer...

CHEF DE PARTIE - GUILDFORD - HOTEL AND CONFERENCE CENTRE - STRAIGHT SHIFTS - SALARY - £17K - CHEF DE PARTIE -

This busy 100+ hotel and conference centre set in 70 acres of park land are looking for a chef de partie to join this friendly and profesonnial kitchen team.

As well as being able to cook to a good level the successful chef de partie will need to have passion, great attitude and wants to give 110% to the team.

The chef de partie must come from a busy 4 star hotel or conference centre background who is used to catering for high volume and be able to work under pressure.

Benefits
Good salary + paid over...

Domestic and Catering Staff Required
Woking area

We are currently recruiting domestic and catering staff for our client based in Woking.

Catering staff must have a valid Food & Hygiene Certificate;
Domestic staff must have COSHH training.

Regular work available.

Rate from £6.08-£6.50 per hour

Headstart Employment is an Equal Opportunity Employer
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