Catering Jobs in Southwark

We are looking for Room Service waiters to work in four and five star hotels across London in various locations. You will be working in London’s finest hotels…

If you have served as a Room Service waiter before, have excellent presentation skills and can speak and understand English then please call me or email your CV for an immediate start. If you do not have any experience you may still apply as we can train you at a small fee.

You can work full time or part time and you can also choose the hours and location where you want to work.

Please contact me now for an immediate start. ...

Responsibilities
Accountable for planning and delivering the Foodservice annual plan objectives within Education sector(specifically school meals) to achieve key business targets. Negotiation of new listing, trading terms and marketing with key targeted customers. Coordination with route to market wholesalers to provide smooth implementation.

Dimensions:
This role is primarily about securing new business on school meals menus. The targets is £500k TTO in 2013 at a standard gross profit TBC
There will also be an element of managing existing business and wholesalers.
Categories: Key priority is Fish, specifically Omega 3 fish...

Are you experienced in the Retail industry?

We are currently looking for a Retail NVQ Assessor to join a large vocational training organisation working on a mobile basis around the South East area of London.

Your responsibilities will include but won't be limited to:
Visit learners in the workplace and assess/tutor them in their NVQ/QCF qualifications
Maintain documentation on learners' progression
Plan and implement initial assessments and course reviews with learners
Deliver learner portfolios to agreed standards
Work as part of a regional team
Build and develop relationships with employers

Assistant Restaurant Manager, Central London:   An excellent opportunity has arisen for an experienced Assistant Restaurant Manager to be based in the exclusive area of Knightsbridge.

This Hotel, with timeless ornate architecture and traditional qualities of an Edwardian building, has 193 bedrooms, a restaurant with a range of traditional and imaginative dishes, a relaxing lounge bar, large meeting and events space and its own Health Club and Spa. It is popular with both corporate and leisure clients.

The Role
As Assistant Restaurant Manager you will assist the Manager in maintaining and improving the standards of service...

We are looking for a strong Oriental Chef, who knows and is experienced in Malaysian, Singaporean and Asian food to join our brigade.

The Role: Chef should be experienced in oriental cuisine and in running all sections of a kitchen including larder, fish and meat & sauce within a quality environment.

The Chef must enjoy working as part of a team and has to be flexible with the hours they work.
Lastly, the chef must be self-motivated, tidy and organised in their approach to work, and above all else, the successful candidate will have a passion for food, being eager to learn and progress.

If you are interested in this...

Experienced housekeepers required for part time hours Monday to Sunday. Start time 8am to 4pm.

Duties include high dusting, vacuuming, polishing, changing of bed linen and laundry.

Flexible days available.

These are temporary role. ...

Company:
My client is a leading hospitality and Catering Recruitment agency based in Central London! With offices throughout the UK, they’re well established and a big name within the Industry. Currently 20 strong within their London office, they’re looking to take on at least 3 Trainee Recruitment Consultants to help build their Permanent Recruitment Desk.
Focusing on recruiting kitchen staff, front of house (restaurant and bar) and sales & marketing professionals, our client is in need of personable individuals who can effectively converse with individuals on salaries ranging from £18,000 - £80,000!
With a buzzing office atmosphere...

Chef de Partie Pastry – London

Job Title:  Chef de Partie Pastry
Establishment: 2AA Fine Dining Restaurant
Location:  London Bridge
Salary:   £22,000
Start Date:  Immediate

H&C Solutions are delighted to offer this new fantastic Chef de Partie Pastry role on behalf of our clients impressive stylish luxurious restaurant and bar. The restaurant is located in the heart of the city of London. This unique restaurant is operated by a respected culinary genius. They offer three exciting, complex and imaginative menu's which represent a unique approach to modern...

Job Title: Head Chef (good opportunity for an experienced sous chef's first step up)

Establishment: Vietnamese / Fusion Restaurant

Location: Shoreditch (E2)

Salary: £30,000k plus

Start Date: Immediate

 

H&C Solutions are pleased to offer this fantastic Head Chef position on behalf of our clients iconic, modern authentic Vietnamese restaurant in the heart of Shoreditch. The restaurant has recently undergone a £300,000 modern refurbishment designed by the prestigious 'Conran'. Our clients restaurant has been established since the mid 1990's and having brought in a new business partner...

Chef de Partie - 1 Michelin Star - London - £22,000 - Modern Food

Platinum Recruitment's Elite Chef Division proudly represents a stunning fine dining restaurant in London and we have a fantastic opportunity for a Chef de Partie to join this talented brigade.

This restaurant is headed up by a hugely talented Head Chef who has worked for some of the best chefs in the country including a senior roles at 2 Michelin Star level.

We are looking for strong Chef de Parties who have the drive to succeed, a strong AA Rosette, Michelin Star background would be beneficial as one of the main focuses of the restaurant is to achieve even...

Do you have experience working as a waiter?

We are looking for waiters to work and four and five star hotels across London in various locations. You will be working in London’s finest hotels…
If you have served as a waiter before, have excellent presentation skills and can speak and understand English then please call me or email your CV for an immediate start. If you do not have any experience you may still apply as we can train you at a small fee.

You can work full time or part time and you can also choose the hours and location where you want to work.

We are paying between £6.19 and £7.00 per hour with additional...

Vending Operator, 16k per annum

This established and growing national vending company require a vending operator as part of their continued growth. The job comprises the cleaning & replenishing of food and drink vending machines at sites in London.

You will need good customer service skills, as you will be dealing with customers and any questions or problems that may arise. You will be provided with a company van and uniform.

Previous experience of working in the vending, foodservice or catering industry is preferred.

Full training provided. If you meet the above criteria, please email through your CV. ...

Job Title: Restaurant Manager

Establishment: Vietnamese / Fusion Restaurant

Location: Shoreditch (E2)

Salary: £30,000k plus

Start Date: Immediate

 

H&C Solutions are pleased to offer this fantastic Restaurant Manager position on behalf of our clients iconic, modern authentic Vietnamese restaurant in the heart of Shoreditch. The restaurant has recently undergone a £300,000 modern refurbishment designed by the prestigious 'Conran'. Our clients restaurant has been established since the mid 1990's and having brought in a new business partner, the restaurants vision is to expand and deliver...

A leading catering business is seeking a talented business development manager to run their corporate catering services division.

This is a pro-active field based sales role responsible for driving new business and growing existing accounts.

This role is tasked with building company profile in local, national and international markets by creating and executing an exceptional sales plan. The role requires an entrepreneurial personality with the drive to succeed and the ability to maximize revenue & sales. The success of this role is measured by the achievement of set KPIs and revenue targets.

The person will ideally have...

***Experienced NIGHT BUTCHER needed ***
North London
Temporary with the possibility of a permanent position
Monday to Friday - 11.00pm - 8.00am
£9.50 - £11.00 per hour depending on experience
Immediate Start!!

If you are an experienced butcher with over 7 years experience looking for a hands-on role we have just the position for you. Working for a meat distributor in the North London area you will be responsible for:

* The preparation and cutting of meat
* Making up orders to a high standard for customers (portion control)
* Working as part of a team to despatch orders
* Helping with cleaning and...

Chef de Partie Pastry - Central London

Job Title:  Chef de Partie Pastry
Establishment: 3AA Fine Dining Restaurant
Location:  Mayfair
Salary:   £23,000/£26,000
Start Date:  Immediate

H&C Solutions are delighted to offer this fantastic Chef de Partie Pastry role on behalf of an award winning three rosette restaurant. Our client is currently on the scout for a talented Chef de Partie Pastry to join there award winning brigade. The restaurant services modern European cuisine with a French influence. The ideal candidate will need to be confident, passionate...

We are currently recruitin experienced Kitchen Porters with good English to work in 5* hotels around London.

You need to have previous experience as a Kitchen Porter and have uniform (black trousers,black polo shirt and safety shoes).

The job starts ASAP with possibility for permanent position.

Please apply on the email provided or call us on 0208 600 2911. ...

Comcat 1-3-5, Catering Service Engineer – London c£33,000 + Overtime (Door to Door)
We are currently looking for an experienced commercial Comcat 1-3-5 qualified service and maintenance engineer to cover the London area. The company is a national service, maintenance and installation provider to the food service industry with service contracts UK We need a flexible service and maintenance engineer to installation and service manufacturers' equipment and to provide a quick, reliable and efficient Service. We have lots of long standing relationships with our customers so require someone who can continue to offer a high level of service. The...

The Roles:

Due to our continuing success and expansion, we are seeking to employ a number of experienced and dynamic individuals at various store positions in the South East London Area

Store Manager Basic 24 - 30k (OTE 40k)
Deputy Manager Basic 18-23k (OTE 33k)
Footwear Manager Basic 18-23k (OTE 33k)
Department Manager Basic 16-18k (OTE 23k)

The Role

You will be responsible for managing a multi-million pound business. You will achieve this by demanding the very best from your team and by managing and coaching them to success.

The Candidate:

Essential:
• Previous Management experience in:...

My Client A 5* Hotel in London, is looking for a strong Head Chef to join their brigade.

The Role: The Head Chef should be experienced in running all main sections of a kitchen including larder, fish and meat & sauce within a quality environment.

The Head Chef must enjoy working as part of a team and has to be flexible with the hours they work. The shifts for the position are 7 shifts a week over 5 days, over 48 hours.
There will be a mixture of early, split a maximum of 2 per week - and late shifts.

Lastly, the Head Chef must be self-motivated, tidy and organised in their approach to work, and above all else, the successful...

Commis Chef for large Hotel group in Dartford.

The Commis Chef is an integral part of the delivery of great food to all our guests across our food outlets.

Key Responsibilities of a Commis Chef include:

Ensuring consistently great food production, in line with the high quality standards expected by the Hotel
Ensuring provision of food work in a timely manner
Avoiding wastage in all their food work
Providing support to the kitchen brigade
Meeting all health and hygiene requirements
What are we looking for?

Someone with:

Experience as a Commis Chef
An ability to work within a team

The Role:

Due to our continuing success and expansion, we are seeking to employ a number of experienced and dynamic Supervisors in and around the .

Reporting directly to the Store Manager, you will be responsible for running a clothing department within the store, ensuring shop floor merchandising standards are complied to whilst providing an environment where all staff provide excellent customer service. This is the first stage in developing within the business and is a fantastic opportunity for the right candidate to progress in the future.

The Candidate:

Essential:

Previous Management experience in:
High...

Sous chef – Private Club – 40k

Our client is looking for a Sous Chef for an iconic “Private Club”

Sous Chef
Basic salary of £30,000
Excellent tips/tronc of £10,000
Only 45 hours a week
Overtime paid
Lots of incentives & company perks/benefits
Straight shifts
2 days off in a row

As Sous chef you will be part of a team of 15 chefs catering for a: - fine dining restaurant, casino, sports bar, cocktail lounge and night club. They also cater for exclusive events & parties from buffets to canapé & private dinners.

As Sous Chef you will work straight shifts based on 45...

PART TIME HEAD CHEF, MUSIC VENUE LONDON, £18

This renowned music venue is looking for a part time head chef to head up its brigade of 4 chefs.

The food is modern European.

The position is part time, evenings only and then only evening when there are artists performing, so one may work one week every day but then another there may be nothing to do.

Clearly with periodic sittings the new chef will have to have good organisational skills to maintain standards and minimize waste.

There is no turning of tables so there will never be any really late nights.

Salary is set at £18k

Please contact...

* Sous Chef / 2nd Chef * Soho, London * Monday - Friday * Soho * No Week-ends * No Long Shifts * All Fresh and Locally Sourced Produce * Busy Site * Progression to Head Chef within 12 months * £25,000 - £28,000 p.a.

Sous Chef is required for this busy kitchen in Soho, London. This is a fabulous role for someone who has worked to the highest standards within 4 and 5 starred environments.

Working Monday to Friday - 7.30am - 3.30pm this is a great opportunity to move any from long shifts, week-ends and split shifts.

As Sous Chef you will work within a hard working busy team with the room to progress to Sous Chef level within...