Chef De Partie

An exciting opportunity has arisen within this five star hotel complex in the Haslemere area of Surrey.

The position is for a Chef De partie and they are to join this successful kitchen team in pushing the business forward. The right chef will have worked within a rosette standard restaurant before and ideally within a hotel environment.

A hard worker and team player is needed with a can do attitude.

Relevant references are needed.

Formal Qualifications are needed and must be shown.

Please only apply if you are based within the UK as no telephone interviews will be offered due to time restrictions.

Live in accommodation can be provided at a subsidised rate.

The salary is £16000.00 per annum but this is negotiable depending upon experience.