Conference And Banqueting Jobs

A C&B Operations Manager with Hilton Hotels & Resorts is responsible for managing all Conference & Banquet operations to deliver an excellent Guest and Member experience while optimising sales and ensuring department targets are met.What will it be like to work for this Hilton Brand?One of the most recognized names in the industry, Hilton Hotels & Resorts offers travelers a world of authentic experiences. The brand continues to be the innovative, forward-thinking global leader of hospitality. With products and services that meet the needs of tomorrow's savvy global travelers, we shape experiences in which every Guest feels cared for, valued...

We are seeking to recruit an experienced and skilled Conference & Banqueting person to work in a newly refurbished hotel which is comprised of 148 Executive and Luxury bedrooms, 12 state-of-the-art conference room, and a fully-equipped Health and Fitness Centre.

The hotel provides its guests with a warm, individual experience that reflects its location. With 108 weddings booked for this year, working with a full time wedding coordinator and others in the team, you will be responsible for delivering the highest quality service to the guest.

We need a manager who is comfortable engaging in proactive sales and will inspire and motivate...

Located at Burton Upon Trent,; the English Football Association are building a National Football Centre which will provide a world class training facility; an educational hub; a National Centre for sports medicine and science, a National Centre for a National game.　St George’s Park will feature 2 hotels; a Hilton and a Hampton by Hilton all under one roof which is scheduled to open in August 2012 and will provide a fantastic opportunity for ambitious individuals to join a team and partnership that will not fail to get noticed.

A Conference and Banqueting Manager with Hilton Hotels and Resorts is responsible for managing operations...

A C&B Host withHilton Hotels & Resorts is responsible for assisting with set-ups and seating as well as managing queries to deliver an excellent Guest and Member experience while contributing to meeting departmental targets.What will it be like to work for this Hilton Brand?With thousands of hotels in more than 80 countries, Hilton Worldwide offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travelers who stay with us every year a welcome they will never forget.If you understand the importance of a proper welcome and know how to offer an exceptional hospitality...

A C&B Host withHilton Hotels & Resorts is responsible for assisting with set-ups and seating as well as managing queries to deliver an excellent Guest and Member experience while contributing to meeting departmental targets.What will it be like to work for this Hilton Brand?With thousands of hotels in more than 80 countries, Hilton Worldwide offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travelers who stay with us every year a welcome they will never forget.If you understand the importance of a proper welcome and know how to offer an exceptional hospitality...

A Events Manager with Hilton Hotels and Resorts manages the Events office and maximises Group, Conference & Events Revenue for the hotel through pro-active selling, effective administration and outstanding customer service. What will it be like to work for this Hilton Brand?One of the most recognized names in the industry, Hilton Hotels & Resorts offers travelers a world of authentic experiences. The brand continues to be the innovative, forward-thinking global leader of hospitality. With products and services that meet the needs of tomorrow's savvy global travelers, we shape experiences in which every Guest feels cared for, valued, and respected...

A C&B Operations Assistant Manager with Hilton Hotels and Resorts is responsible for assisting with managing all Conference & Banquet operations to deliver an excellent Guest and Member experience while optimising sales and ensuring targets are met.What will it be like to work for this Hilton Worldwide Brand?One of the most recognized names in the industry, Hilton Hotels & Resorts offers travelers a world of authentic experiences. The brand continues to be the innovative, forward-thinking global leader of hospitality. With products and services that meet the needs of tomorrow's savvy global travelers, we shape experiences in which every Guest...

This beautiful country house hotel is looking for a banqueting chef to join its 9 strong brigade.

There are 50 covers in the 2AAR fine dining restaurant, 40 in the brasserie, plus small numbers conference and banqueting of up to 80 covers that will be run by the banqueting chef with as much help as may be required.

Salary for a banqueting chef is set at £20k but with tips it can approach £22k

This is preferably a live out position but some assistance can be given at the beginning and live in might be offered in certain circumstances.

The head chef has a solid 2AA Rosette background plus international experience in...

Conference Porter, Hertfordshire.  This independently-owned, 4-star hotel is set in beautiful surroundings and is one of Hertfordshire’s leading venues.   There are 9 conference rooms, 4 of which are also used as wedding and event venues.  Our client is seeking a Conference Porter to service those venues to their high standards.

As Conference Porter you will be responsible for:

* Ensuring all venues are set in accordance with the plans provided.
* Serving refreshments throughout the day.
* Ensuring that all the venues are cleared down successfully following the events or conferences.
* Cleaning...

Job title: Banqueting/Duty Manager

Salary: 18,000 GBP

Location: Ruislip, Middlesex

Type of contract: Permanent

Workplace description: This hotel is a luxury boutique style London hotel situated in 3 acres of landscaped grounds and gardens and close to Uxbridge, Greenford, Harrow, central London and Heathrow. The hotel has a total of 73 bed rooms including many deluxe rooms and suites. The hotel is renowned for its exquisite modern French cuisine.

Main duties and responsibilities: Your role as a Banqueting Manager will involve:
Marketing and selling conference and banqueting facilities
Scheduling reservations...

SOUS CHEF - HOTEL AND CONFERENCE CENTRE - SALARY £24K - STRAIGHT SHIFTS - BUCKINGHAMSHIRE - SOUS CHEF.

If you are a sous chef that is a cut above the average standard then we have just the job for you! The hotel and Conference centre are recruiting a talented sous chef who can come into a well run kitchen and keep the standards to a high level. The hotel and conference centre need someone who meets and exceeds the already high standards that they set both in customer service and the food on offer. Interested? then read on.....

POSITION
Sous Chef

MAIN DUTIES
As sous chef you must come from a 4 star hotel or conference...

A Deputy Conference and Events Operations Manager with Hilton Hotels and Resorts is responsible for assisting with the management of Conference & Banqueting operations to deliver an excellent Guest and Member experience while ensuring department targets are met.What will it be like to work for this Hilton Brand?One of the most recognized names in the industry, Hilton Hotels & Resorts offers travelers a world of authentic experiences. The brand continues to be the innovative, forward-thinking global leader of hospitality. With products and services that meet the needs of tomorrow's savvy global travelers, we shape experiences in which every...

Banqueting CDP – West Sussex – 5* Hotel - £18,000

H&C Solutions are pleased to advertise this fantastic position for a Banqueting Chef de Partie to work within one of England's most prestigious hotel groups. Our client is a 5* luxury hotel situated in the beautiful county of Sussex. Within our hotel we boast a Michelin */3AA fine dining restaurant, an award winning brasserie as well as one of the most beautiful wedding venues in the whole of Sussex.

Our executive head chef is currently looking for a strong Banqueting Chef de Partie to join his brigade working for our luxury conference and banqueting outlets...

This vibrant student centre in the heart of London (Regent's Park) is now recruiting for a Marketing & Communications Manager to plan, co-ordinate and execute their communications and marketing activity. Key sectors for promotion are: conference and banqueting, bar and club facilities, membership, and accommodation.

This is a varied Marketing & Communications Manager role, covering strategy, publications (print and on-line), PR, sales, social media and market research. The organisation is a self-financing charity with cultural awareness and support for diversity at its core.

The ideal Marketing & Communications Manager will be...

Food and Beverage Manager, 4 star deluxe Hotel in Surrey £24,000

Food and Beverage Manager - **Busy Town Centre Hotel**. This busy 4 star hotel is looking to recruit a Food and Beverage Manager who will be responsible for managing all food and beverage areas including, restaurant, bar, conference & banqueting and kitchen. Part of an established and growing hotel group the hotel has 70 bedrooms and high quality meetings & events space. The hotel enjoys a high percentage of corporate business and a strong local reputation.

The Job

As Food & Beverage Manager you will be responsible for managing the day to day food and beverage...

We are currently recruiting for a Food & Beverage Manager for a fantastic hotel in Birmingham.This is an exciting opportunity to join a successful and growing business.

The role will include responsibility for :-

- Working with the Operations Manager and other managers to ensure the service provided within the department is maintained at the high standards expected.
- Manage the day to day operation of the bar, restaurant and conference & banqueting facilities.
- Liaise with the Head Chef regarding seasonal menu's.
- Be 'Master of Ceremonies' for weddings and functions.
- Departmental budgets, including staff costs....

***FOOD AND BEVERAGE DUTY MANAGER, TADWORTH, PART-TIME or FULL-TIME***

Food and Beverage Assistant required for this Conference and Banqueting venue close to Tadworth in Surrey. This position will be offered Full-Time or Part-Time depending on the candidates availability.

- As F&B Duty Manager you will be required to oversee all operations for Weddings, Conference and other functions.
- Work as part of the food & beverage team and delegate where required
- Ensure complete guest satisfaction through the prompt handling of guest queries in a friendly and efficient manner.
- To report and liaise with the General Manager...

HEAD PASTRY CHEF # ROSETTE HOTEL # £24K

Head Pastry Chef required for large rosette hotel in the heart of Aberdeenshire, set away in its own spectacular grounds offering the most amazing prospects & challenge. The successful pastry chef must have rosette experience.

There is a real emphasis on using locally sourced & fresh ingredients. The hotel thrives on conference & banqueting, private dining & functions, therefore they are looking for an ideal pastry chef with a similar background

POSITION
Head Pastry Chef

DUTIES
*Working under the head chef & responsible for junior ranked chefs
*Creating desert menu...

PASTRY CHEF DE PARTIE 4 STAR 2 ROSETTE RESORT

Ambitious Pastry Chef de Partie required for a position in a busy and progressive hotel kitchen. If you are qualified & have a rosette standard of cooking then maybe this might be your ideal calling.

POSITION
PASTRY CHEF DE PARTIE

DUTIES
*The successful Pastry Chef de Partie will be working alongside the Head Pastry chef to assist with the daily preparation of all pastry related products & services
*Expected to assist with preparation for meals and getting ready for service
*Assisting with the development and training of other Chef de Parties & junior team members...

 

Commis Pastry Chef – Berkshire - £14.5k – Live in

 

Our client is part of one of the worlds most exclusive hotels group. We are located 45 minutes from Central London in Berkshire and with the recent launch of the hotel we have received critical acclaim from the press as well as celebrity guest appearances.

 

Within our luxury hotel we have 3 award winning restaurants that all have there individual kitchen and brigade. We boast a restaurant which is headed up by a 3 michelin * chef, a 2AA brasserie and the main kitchen which is responsible for banqueting and room service.