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44 jobs from Kydis Ltd next page »

Job Title Executive Chef, Prestigious Buckinghamshire Hotel Salary/rate £49000 - £55000/annum Location Buckinghamshire, Buckinghamshire Job Number 130008122 Posted 20/02/2012 (17:49) Agency/Employer Kydis Ltd Description Based in the beautiful Buckinghamshire countryside this quality 5 star 220bedroom hotel is currently looking for an Executive Chef to join the senior management team and develop and improve the current food offer. With food service over 4 outlets this is a demanding and high pressure role, needing good organisational and logistical skills. Managing a brigade of 24 chefs you will be fully responsible for all: menu development, kitchen financial targets, kitchen health and hygiene requirements. Team development and motivation Food revenue is in excess of £3.5 million so you must have had a background in large volume and busy banqueting operations at a senior chef. Job Type Permanent Contract Length N/A Start Date Contact Details

Job Title 2 Rosette Head Chef for busy West london restauran Salary/rate £40000 - £45000/annum Location London, London Job Number 105162183 Posted 20/02/2012 (17:48) Agency/Employer Kydis Ltd Description Head Chef for a very busy Restaurant set in the heart of West London, currently holding 2 rosettes this restaurant is an iconic London Venue that requires an excellent chef. At £42,000 plus bonus this is a very attracive offer and an exciting opportunity for a talented chef. What you'll do in this role You'll be responsible, as Head Chef, for training, moulding and motivating your team in the kitchen. You'll control stock levels and ordering. In fact, you'll be responsible for everything that comes into our kitchen and everything that goes out. So there'll be no passing the mustard till every juicy steak has passed muster with you! - As Head Chef you'll make sure that every dish is sheer perfection as it makes its way from kitchen to table - You'll be responsible for training and motivating your staff ensuring a perfect blend in the kitchen - You'll be responsible for food stock control and ordering - You'll be accountable for the kitchen's financial performance - You'll be on the fast track to a rewarding managerial career with us What will make you perfect for the job? - Head Chef / team leader experience in a high volume quality fresh food led environment - A passion for delivering great food and attention to detail ensuring that every dish that leaves the kitchen leaves a guest satisfied - Leadership qualities with the enthusiasm and charisma to inspire your team - Attention to the maintenance of profit margins - Strict about conforming to health and hygiene regulations - Excellent communication skills - Enthusiasm, a strong work ethic and a hunger to learn - Minimum level 2 food safety (and preferably higher) Job Type Contract Contract Length N/A Start Date Contact Details

Job Title Surrey Golf Club - Exec Chef - £43,000 plus bonus Salary/rate £40000 - £45000/annum Location SURREY, Surrey Job Number 105162182 Posted 20/02/2012 (17:45) Agency/Employer Kydis Ltd Description Surrey Golf Club - Exec Chef - £43,000 plus bonus Executive Chef is required for a Surrey based Golf and Country Club, which is currently undergoing extensive and spectacular refurbishment, to enhance the function suites. They are looking for an Executive Chef with exceptional qualities, who can join our team and share the passion and vision, in establishing and retaining the accolade of providing The Best Food and Service of any Golf Club. Along with imagination, passion and a creative flair, you'll need experience of leading a Kitchen Brigade and inspiring others to always achieve. You will have the experience to develop and maximise Sales across all areas. Taking primary responsibility for all aspects of the People and Product within the Hospitality Team, this exciting role means that you will be able to demonstrate your superb Culinary Skills and have the opportunity to progress to a Senior Management Role in the future. You must have:- - Proven experience in Fine Dining, Banqueting and Casual Dining Environments - Passion about Food and Service, Quality driven - Excellent People skills, able to lead and develop a team - Strong Financial and Commercial Acumen - Superb Culinary Skills - Excellent Organisational and Communication skills - Knowledge of up-to-date/fashionable trends and cooking methods, without compromising standards of Hygiene, Health and Safety - Recognised Craft qualifications and Food Safety - Evidence of Legal right to work in EU They want Food and Service to compliment the excellent Course and provide members and guests with an overall experience, that they can treasure. This is an exciting opprtunity based in a lovely area - successful applicants will be contacted for interviews Job Type Permanent Contract Length N/A Start Date Contact Details

Job Title Head Chef East Finchley, Leading gastro Group £32,000 Salary/rate £30000 - £35000/annum Great company benefits. Location east finchley, London Job Number 105162181 Posted 20/02/2012 (17:45) Agency/Employer Kydis Ltd Description Head Chef required for this up and coming Gastro pub located in East finchley . As Head Chef you will work closely with the Executive Chef to ensure the smooth of running of the operation. Excellent chance to work with a growing Gastro Pub company! JOB DESCRIPTION As Head Chef you will take complete control of the kitchen, menus, stock control, costings, H&S and general kitchen duties. Passion, motivation and inspiration are essential to communicate the way forward and help push the reputation forward. Communication with the proprietor is essential, but you are given freedom to use passion, flair and ability. The successful candidate will have the ability to prepare foods to a high standard, hardworking, be able to cope under pressure and will have good communication skills. REQUIRED EXPERIENCE YOU MUST HAVE A STABLE BACKGROUND! The successful candidate will have the ability to prepare foods to a high standard, good man management skills, hard working and will have good communication skills. Experience in a previous new opening would benefit but is not essential. A proven track record, strong development, career driven with fresh ideas will express drive, success and passion for the position. Applications from strong Sous Chefs looking for there first Head Chef role are welcome. BENEFITS Excellent career prospects plus the chance to open new establishments, Tip share, holiday entitlement, Meals on duty plus company incentives are included with this position. QUALIFYING CANDIDATES In accordance and compliance with the Job Type Permanent Contract Length N/A Start Date Contact Details

Job Title Head Chef Chelsea, Leading gastro Group £32,000 Salary/rate £30000 - £35000/annum Great company benefits. Location chelsea, London Job Number 105162180 Posted 20/02/2012 (17:44) Agency/Employer Kydis Ltd Description Head Chef required for this up and coming Gastro pub located in Chelsea . As Head Chef you will work closely with the Executive Chef to ensure the smooth of running of the operation. Excellent chance to work with a growing Gastro Pub company! JOB DESCRIPTION As Head Chef you will take complete control of the kitchen, menus, stock control, costings, H&S and general kitchen duties. Passion, motivation and inspiration are essential to communicate the way forward and help push the reputation forward. Communication with the proprietor is essential, but you are given freedom to use passion, flair and ability. The successful candidate will have the ability to prepare foods to a high standard, hardworking, be able to cope under pressure and will have good communication skills. REQUIRED EXPERIENCE YOU MUST HAVE A STABLE BACKGROUND! The successful candidate will have the ability to prepare foods to a high standard, good man management skills, hard working and will have good communication skills. Experience in a previous new opening would benefit but is not essential. A proven track record, strong development, career driven with fresh ideas will express drive, success and passion for the position. Applications from strong Sous Chefs looking for there first Head Chef role are welcome. BENEFITS Excellent career prospects plus the chance to open new establishments, Tip share, holiday entitlement, Meals on duty plus company incentives are included with this position. QUALIFYING CANDIDATES In accordance and compliance with the Job Type Permanent Contract Length N/A Start Date Contact Details

Job Title Junior sous £20,000. Luxury Hotel Henley on Thames Salary/rate £20000/annum Location Henley on thames, London Job Number 130008121 Posted 20/02/2012 (17:43) Agency/Employer Kydis Ltd Description Junior Sous/Senior CDP Needed For Luxury 2 AA Rosette Operation £20,000 per annum My client, a luxury 2 AA Rosette Hotel based in Henley on Thames is on the lookout for a Junior Sous or Senior CDP. The Hotel operates at 2 AA Rosette level and offer a Classic British Fine Dining menu. All food is fresh, seasonal and sourced locally. The menu features contemporary British classics. The operation itself has recently been recommended 3 Rosettes by the AA inspector and the brigade is growing in size with the success of the venue. All chefs within the brigade work all sections. Working hours will be around 45-50 per week. The hotel is popular with tourists, seasonal visitors and locals alike due to its location and extremely high quality cuisine. Job Type Permanent Contract Length N/A Start Date Contact Details

Job Title Head Chef - Henley on Thames £40,000 Salary/rate £40000 - £48000/annum Location Henley on Thames, Buckinghamshire Job Number 105162178 Posted 20/02/2012 (17:42) Agency/Employer Kydis Ltd Description Head Chef - Henley on Thames £40,000 We are looking for a dynamic chef to lead this exciting new opening, as head chef you will oversee four kitchens in this very contempoary leisure complex. You will oversee the fine dining restaurant, pub, cafe and retail outlet. You should have experience at michelin level as my client really wants to attract the best calibre chef for this role. You will be given complete autonomy to design menus and recruit a top tema in time for the opeing. However you will not be left alone as you will be working closely with the directors and a team of consultants who are also of michelin pedigree. Please send yoru CV today and successful candidates will be contacted for interview. Job Type Permanent Contract Length N/A Start Date Contact Details

Job Title Head Chef - Henley on Thames £40,000 Salary/rate £40000 - £48000/annum Location Henley on Thames, Buckinghamshire Job Number 105162177 Posted 20/02/2012 (17:42) Agency/Employer Kydis Ltd Description Head Chef - Henley on Thames £40,000 We are looking for a dynamic chef to lead this exciting new opening, as head chef you will oversee four kitchens in this very contempoary leisure complex. You will oversee the fine dining restaurant, pub, cafe and retail outlet. You should have experience at michelin level as my client really wants to attract the best calibre chef for this role. You will be given complete autonomy to design menus and recruit a top tema in time for the opeing. However you will not be left alone as you will be working closely with the directors and a team of consultants who are also of michelin pedigree. Please send yoru CV today and successful candidates will be contacted for interview. Job Type Permanent Contract Length N/A Start Date Contact Details

Job Title Head chef - New opening in Chelsea £35,000 plus bo Salary/rate £35000/annum Location lONDON, London Job Number 105162176 Posted 20/02/2012 (17:41) Agency/Employer Kydis Ltd Description My client is opening a new restaurant and looking for a head chef that is passionate about cooking great simple seasonal produce. Opening at the end of February the head chef will be starting ASAP and involved in all apsects to ensure that the team is inplace and the menus are ready for the grand opening later this month. This is a very classy stylish restaurant that is alreday causing a stir with food critics and restaurant lovers around London. We're looking for an experienced hands-on Head Chef who will set the highest standards of food quality and consistency and put together a happy and efficient team of around six chefs. For us it's all about serving fresh, simple, high quality traditional dishes extremely well and the role provides a great deal of autonomy. As part of the senior management team you'll have enormous influence over the performance of the business. Together with the manager you will write the menus, and be responsible for sourcing ingredients from the best suppliers, and negotiating the best deals available. Your kitchen management and organisational skills will also be of paramount importance as you'll have direct responsibility for health and safety, food hygiene, wage budgeting and rota'ing, achievement of GP% targets. We'll reward you with a salary package around £35K and you'll be part of a successful growing company. Job Type Permanent Contract Length N/A Start Date Contact Details

Job Title 2 Rosette Head Chef for busy West london restauran Salary/rate £40000 - £45000/annum Location London, London Job Number 105162175 Posted 20/02/2012 (17:41) Agency/Employer Kydis Ltd Description Head Chef for a very busy Restaurant set in the heart of West London, currently holding 2 rosettes this restaurant is an iconic London Venue that requires an excellent chef. At £42,000 plus bonus this is a very attracive offer and an exciting opportunity for a talented chef. What you'll do in this role You'll be responsible, as Head Chef, for training, moulding and motivating your team in the kitchen. You'll control stock levels and ordering. In fact, you'll be responsible for everything that comes into our kitchen and everything that goes out. So there'll be no passing the mustard till every juicy steak has passed muster with you! - As Head Chef you'll make sure that every dish is sheer perfection as it makes its way from kitchen to table - You'll be responsible for training and motivating your staff ensuring a perfect blend in the kitchen - You'll be responsible for food stock control and ordering - You'll be accountable for the kitchen's financial performance - You'll be on the fast track to a rewarding managerial career with us What will make you perfect for the job? - Head Chef / team leader experience in a high volume quality fresh food led environment - A passion for delivering great food and attention to detail ensuring that every dish that leaves the kitchen leaves a guest satisfied - Leadership qualities with the enthusiasm and charisma to inspire your team - Attention to the maintenance of profit margins - Strict about conforming to health and hygiene regulations - Excellent communication skills - Enthusiasm, a strong work ethic and a hunger to learn - Minimum level 2 food safety (and preferably higher) Job Type Permanent Contract Length N/A Start Date Contact Details

Job Title Leading Events company, Southwest London £40,000 Salary/rate £38000 - £43000/annum Location LONDON, London Job Number 105162174 Posted 20/02/2012 (17:40) Agency/Employer Kydis Ltd Description Leading Events company, Southwest London £40,000 An exciting opportunity has arisen for a Head chef for a leading events company based in South West London. Our client caters for osme of the most high profile events in and around London. From high profile celebrity weddings to fashion launches this is a role for a very dynamic chef. We are looking for a candidate who will compliment the current brigade and bring another dimension to the business. You should have a creative mind and be focused on delivering cutting edge flavours and presentation. The ideal candidate must have •You must be able to run teams of chefs at all levels •Banqueting, outside catering •Someone who wants career progression •Catering qualifications •You must be enthusiastic imaginative and have a passion for food with bags of creativity and flair •Someone with a can do attitude and can put their hands to most things •Friendly out going team player who can work well under preasure •Good working hours Candidates must be eligible to live and work in the UK. The hours of work are around 40 - 45 hours per work 5 over 7 Job Type Permanent Contract Length N/A Start Date Contact Details

Job Title Junior sous £20,000. Luxury Hotel Henley on Thames Salary/rate £20000/annum Location Henley on thames, London Job Number 130008120 Posted 20/02/2012 (17:40) Agency/Employer Kydis Ltd Description Junior Sous/Senior CDP Needed For Luxury 2 AA Rosette Operation £20,000 per annum My client, a luxury 2 AA Rosette Hotel based in Henley on Thames is on the lookout for a Junior Sous or Senior CDP. The Hotel operates at 2 AA Rosette level and offer a Classic British Fine Dining menu. All food is fresh, seasonal and sourced locally. The menu features contemporary British classics. The operation itself has recently been recommended 3 Rosettes by the AA inspector and the brigade is growing in size with the success of the venue. All chefs within the brigade work all sections. Working hours will be around 45-50 per week. The hotel is popular with tourists, seasonal visitors and locals alike due to its location and extremely high quality cuisine. Job Type Permanent Contract Length N/A Start Date Contact Details

Job Title Executive Head Chef- Growing Pub/Gastro Group - Lo Salary/rate £44000 - £46000/annum Location LONDON, London Job Number 105162173 Posted 20/02/2012 (17:39) Agency/Employer Kydis Ltd Description Executive Head Chef- Growing Pub/Gastro Group - London £45k My client is growing fast and have already opened 9 Gastros in London and the home counties in past 4 years. Due to there success and growth they are now looking for an exec chef to oversee the running of all kitchens and bring new ideas to the company. You will be working closely with the directors and site head chefs in theis very diverse and interesting role. The menus are now standardised throughout their sites cooking British/European influenced food and you will be responsible for writing all new future menus including seasonal specials, implementing spec recipes and photos, haccp, training manuals and procedures plus function and canapé menus You will have prior executive head chef experience running multi site operations ideally with London knowledge. You will still be hands on with part of your week spending time cooking in each site as required A salary of up to £45k plus bonus of 5k is available for the right candidate Due to the high volume of applicants only those people that match my clients' criteria will be contacted Job Type Permanent Contract Length N/A Start Date Contact Details

Job Title Head Chef Wembley, Leading gastro Group £32,000 Salary/rate £30000 - £35000/annum Great company benefits. Location london, London Job Number 105162172 Posted 20/02/2012 (17:39) Agency/Employer Kydis Ltd Description Head Chef required for this up and coming Gastro pub located in Wembley . As Head Chef you will work closely with the Executive Chef to ensure the smooth of running of the operation. Excellent chance to work with a growing Gastro Pub company! JOB DESCRIPTION As Head Chef you will take complete control of the kitchen, menus, stock control, costings, H&S and general kitchen duties. Passion, motivation and inspiration are essential to communicate the way forward and help push the reputation forward. Communication with the proprietor is essential, but you are given freedom to use passion, flair and ability. The successful candidate will have the ability to prepare foods to a high standard, hardworking, be able to cope under pressure and will have good communication skills. REQUIRED EXPERIENCE YOU MUST HAVE A STABLE BACKGROUND! The successful candidate will have the ability to prepare foods to a high standard, good man management skills, hard working and will have good communication skills. Experience in a previous new opening would benefit but is not essential. A proven track record, strong development, career driven with fresh ideas will express drive, success and passion for the position. Applications from strong Sous Chefs looking for there first Head Chef role are welcome. BENEFITS Excellent career prospects plus the chance to open new establishments, Tip share, holiday entitlement, Meals on duty plus company incentives are included with this position. QUALIFYING CANDIDATES In accordance and compliance with the Job Type Permanent Contract Length N/A Start Date Contact Details

Job Title Head Chef Luxury Hotel in Hertfordshire, £40,000 Salary/rate £38000 - £42000/annum Location Hertfordshire, Hertfordshire Job Number 105162171 Posted 20/02/2012 (17:18) Agency/Employer Kydis Ltd Description My client a Luxury 4 Star medium sized Country House Hotel & Restaurant set in its own stunning grounds in Hertfordshire. Paying upto £37,000 plus bonus and incentive schemes. This is an excellent opportunity for an Executive Head Chef to head up the team. This is a fantastic opportunity for anyone looking to join a rapidly growing business with ambition to become a significant land mark hotel in Hertfordshire. The ideal Executive Head Chef will have an exemplary career to date having honed your culinary and managerial skills within a Hotel and Restaurant environment, working in a minimum of 4 star Hotels with a minimum of 1 Rosette for food. You will be an inspiration and lead by example. Ready for the challenge of gaining accolades and awards for their busy fine dine restaurant and busy wedding and functions business. The role will require you work as when required primarily 5 over 7 days and straight shifts You could already be an Executive Head Chef looking for a new challenge or a Head Chef looking to further their career. In return you will receive an excellent salary and company benefits. Due to the location of this Hotel you will need your own transport To apply for this position please forward an up to date copy of your C.V. Job Type Permanent Contract Length N/A Start Date Contact Details

Job Title Executive Chef, Prestigious Buckinghamshire Hotel Salary/rate £49000 - £55000/annum Location Buckinghamshire, Buckinghamshire Job Number 130008119 Posted 20/02/2012 (17:17) Agency/Employer Kydis Ltd Description Based in the beautiful Buckinghamshire countryside this quality 5 star 220bedroom hotel is currently looking for an Executive Chef to join the senior management team and develop and improve the current food offer. With food service over 4 outlets this is a demanding and high pressure role, needing good organisational and logistical skills. Managing a brigade of 24 chefs you will be fully responsible for all: menu development, kitchen financial targets, kitchen health and hygiene requirements. Team development and motivation Food revenue is in excess of £3.5 million so you must have had a background in large volume and busy banqueting operations at a senior chef. Job Type Permanent Contract Length N/A Start Date Contact Details

Job Title 2 Rosette Head Chef for busy West london restauran Salary/rate £40000 - £45000/annum Location London, London Job Number 105162170 Posted 20/02/2012 (17:17) Agency/Employer Kydis Ltd Description Head Chef for a very busy Restaurant set in the heart of West London, currently holding 2 rosettes this restaurant is an iconic London Venue that requires an excellent chef. At £42,000 plus bonus this is a very attracive offer and an exciting opportunity for a talented chef. What you'll do in this role You'll be responsible, as Head Chef, for training, moulding and motivating your team in the kitchen. You'll control stock levels and ordering. In fact, you'll be responsible for everything that comes into our kitchen and everything that goes out. So there'll be no passing the mustard till every juicy steak has passed muster with you! - As Head Chef you'll make sure that every dish is sheer perfection as it makes its way from kitchen to table - You'll be responsible for training and motivating your staff ensuring a perfect blend in the kitchen - You'll be responsible for food stock control and ordering - You'll be accountable for the kitchen's financial performance - You'll be on the fast track to a rewarding managerial career with us What will make you perfect for the job? - Head Chef / team leader experience in a high volume quality fresh food led environment - A passion for delivering great food and attention to detail ensuring that every dish that leaves the kitchen leaves a guest satisfied - Leadership qualities with the enthusiasm and charisma to inspire your team - Attention to the maintenance of profit margins - Strict about conforming to health and hygiene regulations - Excellent communication skills - Enthusiasm, a strong work ethic and a hunger to learn - Minimum level 2 food safety (and preferably higher) Job Type Permanent Contract Length N/A Start Date Contact Details

Job Title Live in 2 rosette Hotel, Beautiful riverside locat Salary/rate £19000 - £21000/annum Live in available Location Henley on Thames, Buckinghamshire Job Number 105162169 Posted 20/02/2012 (17:16) Agency/Employer Kydis Ltd Description Live in 2 rosette Hotel, Beautiful riverside location £20,000 My client is a stunning 2 rosette hotel based in the beautiful English country side in Henley on Thames, just next to the river Thames in a beautiful medieval village with a river canal and 1000 year old buildings. It`s peaceful classy and a real tatse British countryside living. Please note this is a live in position and is just outside of London in the countryside. The hotel has 70 bedrooms and the head chef is very well acclaimed having worked at michelin star properties in London and abroad. The food is all very locally sourced from the nieghbouring farms and woods, the chefs even have there own vegetable and herb garden on the grounds too. Everything is made fresh onsite from the breakfast jams and preserves to the petit fours and pastas. This is a great opportunity to work in a stunning location cooking excellent food with an award winning and passionate team. The hotel is very busy all year round and the team is very focused and driven on delivering the best food possible. However when you are not working there is a wonderful opportunity to enjoy the riverside walks and peaceful surrounds. the village is steeped in history and there is plenty of wildlife and walks to enjoy too. due to the high volume of CVs we recieve only succesful applicants will be contacted. We look forwrad to hearing from you. Job Type Permanent Contract Length Permanent Start Date Immeditae Contact Details

Job Title Junior Sous Live in 2 rosette Hotel, Beautiful riverside locat Salary/rate £19000 - £21000/annum Live in available Location Henley on Thames, Buckinghamshire Job Number 105162103 Posted 17/02/2012 (11:57) Agency/Employer Kydis Ltd Description Live in 2 rosette Hotel, Beautiful riverside location £20,000 My client is a stunning 2 rosette hotel based in the beautiful English country side in Henley on Thames, just next to the river Thames in a beautiful medieval village with a river canal and 1000 year old buildings. It`s peaceful classy and a real tatse British countryside living. Please note this is a live in position and is just outside of London in the countryside. The hotel has 70 bedrooms and the head chef is very well acclaimed having worked at michelin star properties in London and abroad. The food is all very locally sourced from the nieghbouring farms and woods, the chefs even have there own vegetable and herb garden on the grounds too. Everything is made fresh onsite from the breakfast jams and preserves to the petit fours and pastas. This is a great opportunity to work in a stunning location cooking excellent food with an award winning and passionate team. The hotel is very busy all year round and the team is very focused and driven on delivering the best food possible. However when you are not working there is a wonderful opportunity to enjoy the riverside walks and peaceful surrounds. the village is steeped in history and there is plenty of wildlife and walks to enjoy too. due to the high volume of CVs we recieve only succesful applicants will be contacted. We look forwrad to hearing from you. Job Type Permanent Contract Length Permanent Start Date Immeditae Contact Details

Job Title Live in 2 rosette Hotel, Beautiful riverside locat Salary/rate £19000 - £21000/annum Live in available Location Henley on Thames, Berkshire Job Number 105162102 Posted 17/02/2012 (11:56) Agency/Employer Kydis Ltd Description Live in 2 rosette Hotel, Beautiful riverside location £20,000 My client is a stunning 2 rosette hotel based in the beautiful English country side in Henley on Thames, just next to the river Thames in a beautiful medieval village with a river canal and 1000 year old buildings. It`s peaceful classy and a real tatse British countryside living. Please note this is a live in position and is just outside of London in the countryside. The hotel has 70 bedrooms and the head chef is very well acclaimed having worked at michelin star properties in London and abroad. The food is all very locally sourced from the nieghbouring farms and woods, the chefs even have there own vegetable and herb garden on the grounds too. Everything is made fresh onsite from the breakfast jams and preserves to the petit fours and pastas. This is a great opportunity to work in a stunning location cooking excellent food with an award winning and passionate team. The hotel is very busy all year round and the team is very focused and driven on delivering the best food possible. However when you are not working there is a wonderful opportunity to enjoy the riverside walks and peaceful surrounds. the village is steeped in history and there is plenty of wildlife and walks to enjoy too. due to the high volume of CVs we recieve only succesful applicants will be contacted. We look forwrad to hearing from you. Job Type Permanent Contract Length Permanent Start Date Immeditae Contact Details

44 jobs from Kydis Ltd next page »

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