Catering Jobs in Derbyshire

This is a great role for a driven Senior Chef de Partie-Junior Sous Chef

The Ideal Chef will produce high quality food for formal sit down affairs, buffets, weddings and canapé functions.

The Chef will have the necessary catering qualifications, level 2 or intermediate in food hygiene, excellent culinary skills and knowledge of current food trends with a passion for food. This position requires the chefs to have the ability to work under pressure.

You should have experience of managing a brigade, ordering, arranging rotas, Health & Safety and working closely with other departments.
You will be supported by the Head...

I am currently recruiting for a commis chef to work for my client a leading establishment based in the Chesterfield area.

You will be working as part of a small brigade of Chef's in a close knit team. The rota will consist of split shifts. This is a fantastic opportunity with scope for continued training and development. You will using fresh ingredients and cooking a wide range of cuisine.

You will receive a competitive salary, free uniform, free parking and also a bonus scheme.

Applicants must have experience of working in a fast paced environment, have worked in a hotel / restaurant environment and have the ability and...

I am currently recruiting for an experienced Pastry chef to work for my client a leading establishment based in the Chesterfield area.

You will be working as part of a small brigade of Chef's in a close knit team. The rota will consist of variable shifts. This is a fantastic opportunity with scope for continued training and development. You will using fresh ingredients and cooking a wide range of cuisine. Ideally from a rosette standard establishment.

You will receive a competitive salary, free uniform, free parking and also a bonus scheme.

Applicants must have experience of working in a fast paced environment, have worked...

ADVERT REFERENCE: - CW - 1719748

JOB TITLE:- Chocolate/ Chocolatier lecturer
SUBJECT:- Chocolate/Catering
LOCATION:- Derby
SALARY:- £17.17 per hour plus Holiday pay

We are looking anyone with a catering background who is a choclatier with some experience of teaching to undertake a part time assignment in the Derby area. Ideally you will have a teaching qualification and a CRB completed in the last 3 years.
The College are looking to develop short courses and this would free up the current college chocolate expert to develop new courses. Days and times are flexible.

Due to the high volume of responses we may...

My Client is looking for a Chef De Partie that must have two rosette experience that includes Larder or Pastry.

The company have won the Restaurant of the year since 2009 and strive on providing fine dining for their customers. Renowned for their 2 Rosettes in the AA restaurant guide and also Michelin approved. Therefore applicants must have worked to a 2 Rosette level.

Duties include food preparation and cooking of local fresh produce, cooking from a menu and cleaning is also a part of the job role.

Working within a well established busy kitchen you must have an eye for detail.

To Apply for this position please send...

My Client is looking for a Host or Hostess to work within a very large catering company in Derby.

You will be required to quality check food products and buffet platters and deliver them to a very high standard of VIP clients.
You will have an eye for detail and a good understanding of food and different fine dining menus.

My client is looking for a very professional candidate who can work alone, dealing with customer queries and room lay outs but also be able to muck in and pot wash, deliver platters back to different sites and serve tea and coffee.

The hours of work vary from a Monday-Sunday and could be working Mornings...

POSITION:SHIFT MANAGER

RESPONSIBLE TO:MANAGER

Essential Requirements

1.Experience of working within a customer facing environment
2.Reliable
3.Enthusiastic
4.Experience of cash handling
5.Numerate
6.Ability to work under pressure and to deadlines
7.To be flexible and adaptive regarding systems and working hours
8.To have a confident, professional and welcoming personality.
Desirable Requirements

1.Experience of working within a similar setting
2.Basic Food Hygiene Certificate
3.IT skills

Duties and Responsibilities

Fourth Hospitality

*To be able to put comments on...

GI Group are looking for Silver Service Waiting staff who will be working for one our very prestigious clients on various evening events and functions throughout the Derby area. The role will involve serving Buffet and Fine dining evening meals to small and large size party's working to very high standards, previous experience is essential.
Please apply today by calling Laura Palmer on 01332 290188 or emailing Due to the high volumes of applications we are currently receiving, unfortunately we are only able to contact candidates who are successful in progressing to the next stage. If you have not been contacted within 7 days of your application...

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Our client is seeking an experienced Catering Assistant to join their team. You will be responsible for serving customers front of house but will need to cover in the kitchen making the food. This role is based on 1560 hours per year with reduced hours in the winter months.

You will be required to:
- Prepare and cook dishes to a high standard
- Prepare dishes to standard recipes to ensure consistency
- Attain and maintain consistent food presentation standards
- Maintain a high standard of personal & food hygiene - Ensure high standards of health & safety are met
- Provide high standards of customer care
- Follow...

My Client is looking for a Chef De Partie that must have two rosette experience that includes Larder or Pastry.

The company have won the Restaurant of the year since 2009 and strive on providing fine dining for their customers. Renowned for their 2 Rosettes in the AA restaurant guide and also Michelin approved. Therefore applicants must have worked to a 2 Rosette level.

Duties include food preparation and cooking of local fresh produce, cooking from a menu and cleaning is also a part of the job role.

Working within a well established busy kitchen you must have an eye for detail.

To Apply for this position please send...

Sales Manager Food Service Equipment (Midlands)

Salary:£35k £45K OTE + BMW Description:Area Sales Manager Food Service Equipment (Midlands) £35,000 Basic (flexible) plus c.£10,000 Bonus £45,000 to £50,000 OTE + BMW Company Car

The Role In A Nut Shell: Midlands Based New Business Specialist of Catering Equipment into Catering/Food Service Dealers and Large End Users.

The Role:
You will be selling and promoting the full range of some of the Top branded Foodservice Equipment Manufactures. You will be responsible for Account Management of the UK distributors and Larger Dealers based in Central England along with responsibility...

My Client is looking for a Chef De Partie that must have two rosette experience that includes Larder or Pastry.

Duties include food preparation and cooking of local fresh produce, cooking from a menu and cleaning is also a part of the job role.

Working within a well established busy kitchen you must have an eye for detail.

To Apply for this position please send your CV to the high volumes of applications we are currently receiving, unfortunately we are only able to contact candidates who are successful in progressing to the next stage. If you have not been contacted within 7 days of your application, then please presume that...

Recruiting for Chefs from all Levels. Our Clients require Head Chefs, Sous Chefs, Chef de Partie

Competitive Pay. Give CCI Personnel a call to discuss opportunities. ...