Catering jobs in Eastbourne
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Field Service Engineer (Commercial Catering Equipment)
Immediate start available for commercial catering service and breakdown engineers to join our growing and successful team to cover London and Essex.
Our customers include a wide range of well-known premier and chain restaurants and you will be working on a wide range of equipment to include Fryers, shake machines, gas ovens, grills and microwaves to name but a few.
Ideally we would be looking for a candidate with FGAS refrigeration qualifications although Comcat 1, 2 & 5 and/or 17th edition are also desirable
You must have a full driving licence as you will be mobile and paid door...
Our client is a leading provider of soft FM services to the public and private sector and offer bespoke solutions to national and regional clients. They are now seeking to develop a deputy catering manager to oversee a flagship contract within the higher education sector.
As a Deputy Catering Manager, you will be responsible for leading a team to ensure that expectational levels of customer service are executed and maintained.
You will be responsible for:
• Operational delivery and on-going improvement processes for the hospitality business.
• Supervise all catering services
• Liaise with other departments in...
OUR CLIENT COMPANY
Our client owns 2 prestigious sporting events in East and West Sussex. They run almost 50 annual sporting events that dovetail throughout the year, and also run other meetings, conferences and exhibitions, as well as other hospitality events for private and commercial customers. These are busy venues that have ambitions to grow the number of events they host throughout the year.
Catering is central to their financial performance, as well as their customers’ experience, so holds a very high profile within the organisation. They seek to appoint an outstanding Catering General Manager to plan, organise, manage and lead a...
We are recruiting for a Head Chef for our client, a charming country house with set in a historical town that boasts a thriving banqueting trade and popular bar and restaurant which currently holds 1 Rosette.
Responsibilities for Head Chef will be running the kitchen on a day to day basis and being imaginative and creative planning, maintaining Food Hygiene and Health and Safety, ordering and preparing food from fresh locally sourced produce.
To apply for this position you will be a Head Chef with a hotel background where you have catered for Conference and Banqueting and Restaurant departments to a preferable to a Rosette level. You will...
Job Title: Staff Nurse (RGN)
Salary: £14.00 per Hour
Contract: Permanent, Full Time
We are currently recruiting for a nurse to work for a leading UK private healthcare provider located within the Eastbourne area. The position is full time in a large care home with 93 residents. The home caters for elderly residents with dementia.
The successful candidate will need to have experience with long term care or assisted living within a healthcare setting. You will possess good judgement, problem-solving and decision-making skills. You must also exhibit a caring and compassionate attitude while articulating true concern...
Salary: To be discussed at interview
Hours: Full Time
Location: Bexhill on sea area
Hammond Recruitment are working with a Company to appoint a Deputy Manager.
Working for this company would be a excellent opportunity along with their outstanding level of care and benefits you would receive training and the prospect of career progression..
The medium sized home caters for elderly residents with Dementia and mental health needs, a high standard of care is provided throughout the home and is also fully compliant with CQC.
To be considered you must have;
- Have an NVQ 3
- Experience as senior in a Residential...
Hospitality Career, the hospitality recruitment specialists are delighted to be managing a fantastic opportunity within a leading Lewes hotel.
We're looking for a talented Sous Chef, with a passion for fresh produce.
Ideally, you'll come from a hotel background, as this particular establishment caters for Weddings & Conferences.
In addition, you'll be developing creative menus for the restaurant, which achieves exceptional feedback time and time again.
So, what do you think? Do you have a passion for fresh produce? We're looking forward to hearing from you.