Restaurant Supervisor jobs
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Restaurant Supervisor- Cambridgeshire- Gastro Pub- Competitive Salary
Platinum Recruitment's Front of House Division is currently representing an amazing gastro pub in Cambridgeshire and we have a fantastic opportunity for a restaurant supervisor to join their team.
Our client is a small gastro pub company who have achieved great success and as a result are expanding with a new venue in Cambridgeshire. Specialising in high end gastro pub style venues serving quality traditional British fayre to rosette standard they are passionate about quality and great service.
Our client is looking for a restaurant supervisor...
Restaurant Supervisor – Great Yarmouth - £16-17k – permanent
We are currently looking for an experienced Restaurant Supervisor to join this award winning team within this 5 star holiday resort based on the Norfolk Coast near Great Yarmouth.
Duties will include;
* Ensuring the smooth operation of the department
* Front of house hospitality – dealing directly with customers
* Monitoring standards and ensuring the highest service is provided at all times
* Staff supervision and training
* Leading by example and motivating staff – creating an effective team
* Staff rotas
* Controlling stock and ordering where necessary
Experience / Skills...
Restaurant Supervisor / Inn with Rooms, Sherborne, Somerset, £7.5 to £8 per hour
Restaurant Supervisor required for an award winning Modern European food lead Inn with Rooms, set in the heart of the Somerset countryside on the Somerset/ Dorset border. This is a fantastic opportunity to help lead a high quality restaurant operation which boasts an excellent reputation for its modern British menus and for its fine level of front of house service.
The Inn has two dining rooms and in the summer months caters for approx. 900 covers a week and in quieter months in the region of 350 to 400 covers per week. There are two menus, one Modern...
This charming little boozer packs a punch and has just been voted one of the top ten in the North West. It's got everything from locals with character to fresh, tasty wholesome food with a menu bought to you by a Michelin starred patron. The character of the venue is very much a little boozer located in the beautiful village of Cartmel in Cumbria.
We are looking for someone to come and supervise our bar offering local and traditionally brewed ales, ciders and beers wines and spirits and restaurant where we specialise in very good food. The ideal person will have food and beverage experience and be comfortable to jump in to all areas...
Job title: Chef de Rang/Restaurant Supervisor
Salary: Up to 16,000 GBP
Location: Hawes, North Yorkshire
Type of contract: Permanent
Workplace description: This beautiful rural hotel lays in the heart of North Yorkshire. It is the perfect escape for the outdoor enthusiast with rolling hills and stone ruins to name but a few of the attractions that can be found.
Main duties and responsibilities: We are seeking an individual to join our team who possesses the finest of hospitality skills, where the guest and their needs are the priority. You will have the ability to work well with others and multi task, being able to handle the pressure...
Restaurant Manager - Permanent
Do you have previous experience of working in a 4* hotel?
Are you an experience restaurant manager who can oversee all operations?
If you have excellent customer service skills and the ability to motivate a team then please read on!
Duties may include:
- Taking responsibility for the business performance of the restaurant.
- Organising marketing activities, such as promotional events
- Preparing reports at the end of the shift/week, including staff control, food control & sales
- Creating and executing plans for department sales, profit and staff development.
- Setting budgets and/or agreeing...
Our client is now recruiting for a Restaurant Manager to manage their busy restaurant ensuring service standards are met and company policies and controls are implemented.
The successful candidate must have relevant experience within the restaurant industry and have a passion for providing exceptional customer service.
The ideal candidate will have:
-Previous Restaurant Manager experience in a restaurant or similar environment
-Good communication skills and an excellent command of the English language
The main duties to include:
- Ensuring excellent customer service standards are being delivered
- Supervising all front...
Permanent Restaurant Manager position for a 4* Hotel company based in Cambridge
Together with the management team, to supervise and co-ordinate the smooth running of the hotel ensuring that standards set are maintained, you will be reporting to the General Manager and you have the Assistant Manager reporting directly to you.
* Experience working in a management / supervisory position within a hotel.
* Responsible for the smooth and efficient running of the hotel and ensuring the highest level of guest satisfaction
* To create an excellent impression to all visitors and deal with guest queries/problems
* To achieve...
Restaurant Manager, Wiltshire.
A Restaurant Manager is sought for this beautiful country restaurant, located in Marlborough within the picturesque countryside of Wiltshire. This is a much awarded one Michelin Star restaurant with approximately 34 covers plus an outside dining area in the Summer months.
This superb restaurant gained the AA Restaurant of the Year Award in 2011, The Independent’s Most Memorable Dining Destination in 2012 and are featured in the Times Top 100 Restaurants. They have held 3 AA rosettes for over 10 years and a Michelin Star for the last 8 years consecutively.
The restaurant is open 4 days...
Staff Restaurant Manager
Salary: 26-28k + benefits.
Closes: 29 October 2014
Mornings, lunchtimes, evenings and coffee-shop snacks in between, you will lead the team providing excellent customer service to the staff from all over the organisation visiting the Staff Restaurant and Coffee Shop.
This busy meeting and rest area for staff is serviced seven days a week by an established, friendly team.
The Master of the Household's department is responsible for the planning and delivery of all the catering and hospitality provision across all Royal residences. F Branch caters for up to 600 staff in London...
Assistant Manager - Restaurant Inn with Rooms - Somerset - c£22k plus package and bonus
A dynamic and energetic assistant restaurant/pub manager required for an award winning food lead Inn with rooms - set is the heart of the Somerset countryside. This is a fantastic opportunity to work for a contemporary Restaurant and Food led Country Inn, which has award winning food at the heart of its business. The operation boasts an excellent reputation for its fresh modern menus and also for its fine level of service.
We are looking for an assistant manager with charm, energy and charisma and a real understanding of how to make guests feel...
My client is a luxury hotel on the outskirts of Cardiff, fantastic sports & leisure facilities, relaxing Spa and award winning Restaurant. The Hotel also boasts extensive events & weddings packages, able to accommodate large numbers but equally private dining in beautiful surroundings.
Working as part of the Food & Beverage Team, you will contribute to the general running of the F&B operation by implementing the standards in the F&B outlets. Ensuring the highest quality of customer service you will ensure all staff within the department have received relevant training and are fully aware of policies and procedures...
Restaurant and Bars Manager - Gatwick - up to £25,000
Our client is currently seeking and experienced F&B manager from a Hotel operation to oversee the running of one restaurant and two bars for a busy hotel based near Gatwick airport. You will share your excellent food and win knowledge with you staff and consistently aim to motivate and develop the team and the department.
Duties & Responsibilities:
- To meet customer and budgetary expectations
- To run and produce monthly training plans to develop the staff
- To manage staff holiday and ensure the hotel is sufficiently covered by staff through rota production...
Are you an experienced manager within the restaurant industry? Do you have lots of drive and ambition? Are you flexible on working hours and willing to go that extra mile? If so we have an exciting opportunity to work in a brand new high end restaurant. Our client are a dynamic and expanding premium brand within the UK Travel Hospitality industry. They have an exciting opportunity for an experienced Deputy Restaurant Manager to join their management team. The ideal candidate will have a passion for real food and a true entrepreneurial spirit. You will be responsible for working closely with the Hospitality manager and overseeing...
Renowned independant restaurant & bar, set in an idyllic Renfrewshire location, is currently seeking an ambitious and dynamic Assistant Manager to join their team.
This established operation has a reputation all on its own,that travels well beyond the local area, for it's high quality service & product
As Assistant Restaurant & Bar Manager you will be required to support the existing management team in the high-quality restaurants day-to-day operation. You will be required to lead service and play a key role in staff organisation, training and development.
To be considered for the role you must be a highly talented individual...
Goodwood, West Sussex
£Competitive Package Plus Company Bonus, 26 Days’ Holiday, Range of Benefits, Pension Scheme, Subsidised Restaurant
Rolls-Royce Motor Cars is a global organisation that designs and manufactures motor vehicles of the highest quality. At Goodwood, the home of Rolls-Royce, cutting edge technology and traditional craftsmanship skills come together to produce exciting derivatives of the Phantom family and Ghost, alongside their newest addition, Wraith.
The quality, style and performance of a Rolls-Royce is matched by the commitment, passion and motivation of the workforce. Rolls-Royce Motor Cars...
Restaurant Manager - Award Winning Hotel
King's Lynn, Cambridgeshire
£19,000 - £22,000 Plus Staff Gratuities, Stakeholder Pension, Meals on Duty, Staff Uniforms Provided and Laundered In-House, Live-in Accommodation Available, 28 Days’ Annual Leave
Our client is a successful hotel with a restaurant that prides itself on its locally sourced ingredients and commitment to customer service. They are now looking for a Restaurant Manager to join their team.
This is an excellent opportunity for an ambitious restaurant or hotel professional to progress in their career and enhance their management experience with an award-winning business...
Stunning 4* Hotel – Food and Beverage Supervisor
* Staff meals
* Vouchers - cash bonuses
* Annual Christmas party
* Visits of other 4* hotels in group for £20 a night
* Discounted spa & gym use
* Excellent progression opportunities
* Free NVQ funding
* Supportive and friendly management
* Temporary accommodation if required
If you have a passion for organisation Weddings, Banqueting, Conferencing, Restaurant, Bars and you thrive working in a busy operation then you could be the person we are looking for, our client is recruiting a Food & Beverage Supervisor at their busy 4* Luxury Hotel to join their busy Food & Beverage...
We are currently recruiting for a Front of House Supervisor for our Client a well established Catering outlet in the heart for Colchester.
This is a front line role & you must be able to communicate very well, positively engage & build rapport with our customers. Must have the ability to promote the menu, wine & business confidently. You must be reliable, efficient & most importantly have a good attitude.
Main Duties will be:-
* Responsible for the supervision and motivation of staff members & the day-to-day smooth running of the restaurant.
* Welcoming all customers and ensuring customer expectations are met.
Food & Beverage Supervisor - Crawley
7.05 per hour plus service charge and company benefits
Our Client is currently seeking and experienced Food & Beverage candidate from the hospitality industry to join their busy Hotel as a supervisor.
Reporting into the F&B Manager you will be responsible for leading a team on shift within various areas of the hotel such as the Restaurant, Bar, Lounge, Room service and the Conference & Banqueting centre. You will ensure all team members are aware of their duties for that particular shift and have the hands on support they require to successfully deliver a 5 star service in line with brand standards...
This lovely hotel that is situated close to Burgess Hill is looking for an additional Food and Beverage Supervisor to join their team.
Candidate must have:
* Experience working in a bar
* Restaurant service of a a high quality
* Have knowledge of menus and be able lead by example in their food and beverage departments.
* Some experience with conference set up and also exposure to banqueting is equally important, especially with a busy banqueting season ahead.
* Working knowledge of basic reception duties would also be beneficial, however training will be provided on this
* 40 Hours Per Week - (Normal days off are Sun & Mon)
Food & Beverage Waiting Staff Ipswich
Popular independently owned company with several fresh food restaurants restaurants in and around the Ipswich area.
Our client is seeking a hard-working and experienced waiter or waitress with a strong positive attitude, who is looking for a prolonged career in hospitality to join their front of house team.
As a waiter/waitress you will confidently look after a section of the restaurant, be familiar with taking orders, and ensuring guests are happy during the course of their meal, dealing with any issues in a professional manner, reporting to the manager on duty...
ASSISTANT RESTAURANT MANAGER COUNTRY HOUSE HOTEL
As an Assistant Restaurant Manager you will be responsible working with a dynamic team of committed professionals who are exceptionally customer focused serving modern classic British cuisine.
To apply for this position Assistant Restaurant Manager role you will need to be a dynamic individual and organised with a natural hosting ability and have a genuine passion for great food in addition to a desire succeed! Additionally you will have previous experience within a restaurant operation at supervisor or assistant manager level where you have worked to standards and provided outstanding...
International Director of Operations – Exceptional Restaurant Business
Location: London with International remit
Salary: £120,000 plus an excellent package.
· One of London’s best restaurant operators, our client is constantly referenced by trade press and the media in general as a ‘best in class’ concept with excellent brand and systems in place.
· My client is looking at the next stage of their development with will involve further London, Regional and International growth. Market will include Europe, America and the Middle East
· Operational accountability for the existing business – leading...
Food & Beverage Supervisor £16k
Independent client with a 50 bedroom hotel and rosette awarded restaurant in a popular city centre location in Essex.
Hugely popular venue for conference and banqueting, catering for between 20-25 events per week in peak season.
•Our client is seeking a hardworking Food and Beverage supervisory with a strong positive attitude, who is looking for a prolonged career in hospitality to join their front of house team.
•As Food and Beverage Supervisor, you will be multi-skilled and hardworking, with the ability to perform in all areas within the FOH department as and when the business...