Quick Search Jobs
Job Title: Restaurant Manager
Reports to: Operations Manager / Area Manager
Summary of Role:
To be responsible for the total management of the restaurant business in order to achieve and maintain high standards of operations excellence and maximise restaurant profitability.
To ensure the effective training and development of all staff and management.
Operations (Health & Safety, Loss Control)
• Maintain overall quality and service standards
• Follow up on management team shift control issues
• Develop Operations Excellence Review / Clean and Safe audit action plans
• Manage contract services to restaurant
• Ensure that Health & Safety...
Role profile for Shift Manager
Job Title: Shift Manager
Reports to: General Manager
Summary of Role:
To work with the management team to manage total shift operations within an ssigned Unit
Maximizing sales and profitability
Maintaining the highest possible standards of customer service, product quality and restaurant cleanliness.
Operations (Health & Safety, Loss Control)
• To carry out due deligence check regularly
• To ensure regular travel paths to monitor shift control and to identify and correct service, product or quality issues.
• To ensure all food and equipment is prepared in time for the restaurant opening or ensure...
£18000 - £23000/annum
£220 - £250/day
£22,000 - £25,000 + Bonus + Package + Career Progression
LOCATION - SOUTH GLOUCESTER AREA
Calling all Restaurant Managers and Assistant Restaurant Managers with ambition…
Our client is geared around people that are going places, constantly changing and ever-developing within branded units at great travel destinations.
The challenge of taking on a managerial role in the travel sector's world-leading food service business is one that offers amazing benefits and opportunities to grow and, for the right people, the chance to take your career to a whole new level.
With full autonomy, fresh challenges and exciting...
An excellent opportunity is available for an experienced Restaurant Supervisor for one of Hertfordshire’s leading venues.
This stunning independently-owned, 4-star hotel set in beautiful surroundings and is just 25 minutes by train to Central London. Their 60-seater Restaurant has been awarded 2 rosettes and prides itself on the friendly and efficient style of service it provides, together with superb cuisine made from fresh ingredients.
The Restaurant Supervisor is a senior role and will be responsible for:
* Meeting and greeting guests.
* To serve food & beverage efficiently and effectively to members of the public...
RESTAURANT MANAGER, London - £26,000 to £28,000 p.a. + 10% bonus
If you are looking for a company that can offer you a good structure, a friendly environment and the opportunity to be promoted then our client offers it all.
Ambitious Restaurant Manager required by established and steadily growing restaurant and catering group working in one of their busy restaurants that are focused on relaxed dining of the highest standards. Experience of managing a busy restaurant essential, ideally with a combination of both high end and more high street restaurant management experience but not essential.
You will be responsible for managing...
Our client is Situated on the beautiful River Mel, amongst their stunning landscaped gardens and 4* luxury hotel, restaurant & Wedding Venue. This is a high profile, prestigious, upmarket Brasserie style restaurant serving best quality, international cuisine with an emphasis on fresh, seasonal and local produce.
Now currently searching for an experienced Restaurant Manager with Previous experience at a similar operation is essential.
The successful candidate for the role of Restaurant Manager will have the following skills, qualifications and experience:
- Ability to lead and train a team
- A stable work history
- Genuine passion...
Restaurant manager - Telford - great opportunity, 4 star property - £20,000
A fantastic opportunity to join a 4 star property has arisen; we are looking for talented and passionate Restaurant manager to join this award winning venue and great team. If you are interested in joining a company that offers a massive amount of scope for career progression and rewards their key members then read on . . .
We are looking for the very best Restaurant Manager who will be able to add value to this business and become instrumental in the success of the company. We are looking for a highly motivated individual who is keen to take on the challenge...
£19-22k per annum DOE
An exciting role has arisen for a Restaurant Manager to join a busy franchise restaurant in Gloucester
Are you currently working within the Catering industry within a company that has no scope for growth? Do you thrive within fast-paced and high-pressure roles? Do you feel ready for a fresh challenge? If so, this could be the role for you! You will be responsible for the total management of a restaurant that is renowned for its busy nature; therefore the role requires an individual with an ability to multitask.
* to manage contract services to restaurant...
We are recruiting for a Restaurant Manager within a branded restaurant.
Our client has grown steadily over many years; however, in order for them to continue growing, they are in need of a Restaurant Manager to support and drive the business forward.
Minimum requirements for this Restaurant Manager role;
• You will need to be a motivated individual with previous experience in a branded restaurant environment.
• You will need to enjoy working in a high volume environment.
• Must be a positive communicator with the ability to implement high standards among their staff.
• Should be extremely organised with a hands on approach...
Restaurant manager - Aberdeen - Great opportunity for career progression - £24,000
My client in Inverness is looking for a Restaurant Manager to join their team in Aberdeen. My client will pay up to £24k for the Restaurant Manager who can display the passion and drive to succeed. Reporting directly into the General Manager of the site this is a key position within the operation with the role split managing the front of house team and the kitchen team and exceeding the customers expectations.
The key purpose of the Restaurant Manager role is to manage the kitchen and the restaurant. You will ensure that all budgeted targets are met...
x Restaurant Manager / Maître’D 16-20k + Tips
The Current set-up sees a Restaurant Supervisor and a team of about 6 waiting staff - All are young vibrant and dynamic with the ability to work anywhere in the business.
The food profile at present is very strong through a local and regional following. We see 25+covers on a quiet night and 40+ on A-la-Carte night.
The rota is done by GM and we are open for breakfast, lunch dinner 7 days a week.
The remit will encompass running the 35 seat restaurant, 12 seat private dining room and the 30 seat function room and courtyard. From casual terrace dining, private dining and tasting events...
Our client, who is a prestigious hotel and country venue facility holding weddings, conferences and other large events, are looking for a Restaurant Supervisor who can bring an exceptional level of service to the visitors and ensure the smooth running of the restaurant to ensure a good atmosphere with a high level of service.
To oversee the smooth running of the restaurant, the successful candidate will report to the Restaurant Manager/Deputy General Manager. They will be a talented, enthusiastic and extremely hard working individual who can work well with other management and motivate a team to deliver exceptional...
Restaurant Manager - Cheshire �19k-�22k per annum
Restaurant Manager required for a 4 star hotel with a fine-dining restaurant set in the heart of Cheshire. Experience of Restaurant Management is essential.
This hotel has a well known reputation of making guest experiences memorable due to the stunning grounds, food and service. Popular for events, conferences and leisure facilities, this role would be a fantastic opportunity for the right candidate wanting to progress within 'high-end' hotels.
* Working within restaurants to at least a 2 Rosette standard
* Having a knowledge and passion for food and wines (qualified in WSET...
An excellent opportunity for anyone looking to progress their hospitality career. Our Client is seeking a Restaurant Supervisor to work in this 4 star hotel located in the Salisbury vicinity. The right candidate will have experience from a similar role, with excellent customer service skills and a can do attitude. Professionalism is the name of the game and the ability to be able to multi-task. The Restaurant Supervisor, will report to the food and beverage manager and help manage this 45 cover restaurant on a day to day basis.
Running the restaurant, when the manager is not on duty.
Taking orders and waiting tables.
Search Hospitality are keen to hear from experienced Restaurant Managers, who have a background of working in high end restaurants, within hotels.
The position for Restaurant Manager is to join a 4* hotel, who are part of a well established group. This is an excellent opportunity for a successful Assistant, Restaurant Manager, or an existing Restaurant Manager. This hotel is set in stunning grounds, and is known for offering a warm and friendly welcome to all guests. Busy with both corporate and leisure guests, this will be a challenging role, as no day is the same.
* The ability to built a rapport with all guests and generate repeat...
Salary: £20000 - £30000 + Tips
Employer Type: New Opening Gastro Pub
NEW OPENING Fabulous Gastro Pub
Working for this renowned independent established client who is opening their 2nd property in the Cambridgeshire Area – Chance to become part of the management team from Day 1!
Experienced Restaurant Manager and Assistant Restaurant Manager required by our retained client to work with the General Manager offering diners a relaxed yet professional dining experience in modern contemporary surroundings designed to maintain the comfort and charm of a welcoming British pub.
Our client is seeking an experienced Restaurant Manager from the hotel industry seeking their next challenge. You will be responsible for the delivery of food and beverage throughout the restaurant, whilst ensuring the best level of service and guest experience at all times.
- To ensure an efficient and welcoming service to customers.
- To handle guest queries promptly and efficiently.
- To ensure the Restaurants and FOH areas are kept clean and tidy and provide a welcoming environment to customers and guests.
- To motivate the team, communicate with other sections within the establishment, and ensure that high standards...
Our Client has an exciting opportunity for a Restaurant Supervisor to join their team based in a 4 star resort style hotel in Bracknell offering a competitive salary.
The hotel has 205 superb bedrooms and suites, stylish restaurants, a live music venue, a fully equipped health club, and its own sophisticated nightclub
They are looking to add to their professional Food & Beverage team and have a need for a full time Restaurant Supervisor who is committed, enthusiastic with excellent customer service.
This position is working within their main restaurant, supervising the team during the busy service. Your role will be to ensure the smooth...
An exciting opportunity for an experienced and enthusiastic Restaurant Manager has arisen at a large first class conference & training venue in the Chiltern Hills. This role is a senior position in the company and applicants must have a proven track record of delivering seamless customer focussed food service in busy, multi-site catering operations as they will be leading & motivating a team serving 4 restaurants plus function facilities of over 150 pax.
Primary responsibilities are
Managing, leading & motivating the restaurant & bar team to deliver courteous, prompt, efficient, appropriate food and beverage service to our customers...
Hospitality Career, a leading recruitment agency in the hospitality & leisure sector, are currently recruiting on behalf of a Michelin starred client, looking for their next superstar.
This Modern European concept including a champage bar is a visionaries delight. We're looking for an existing Restaurant Manager at Michelin level to show interest in this developing group of affluent restaurants.
The business, is supported independently by two very charismatic and experienced people. The group holds four restaurants in total, and is always looking to grow to the next level.
So, are you currently working in a 2/3 rosette or Michelin starred...
Our client based within the Sheffield area are looking to recruit a full time permanent Restaurant Manager.
The ideal candidate must have previous managerial and restaurant experience, you must show an evident track record of this and be able to adapt to a fast paced environment.
This is a full time position 5 over 7 days, shift patterns ranging between 2pm - 11pm and 3pm to 12am.
*Taking responsibility for the business performance of the restaurant.
*Analysing and planning restaurant sales levels and profitability.
*Organising marketing activities, such as promotional events and discount schemes.
My client who is a 4 star luxury Hotel is currently recruiting for a Restaurant Manager.
You will be based in a "Fine Dining" restaurant and expected to lead your team to deliver the service equivalent for the experience.
You will report into the F&B Director and the role requires a strategic and hands on operational leader to focus on all aspects of the restaurant
Inspecting and Evaluating Standards
Managing a high volume restaurant
Attention to detail
Ability to work within challenging targets
If you have proven experience within a similar role we would be interested in speaking with youAdecco is acting...
The Restaurant Manager manages all the Food & Beverage service areas within the care home for residents and visitors. To ensure that Customer care and service is delivered in a consistent and profitable way. To ensure that the site operates to the agreed standard regarding Food & Beverage service, whilst also ensuring that all Health & Safety measures are in place and adhered to within the job responsibility.
A key person in delivering excellent food service, you will get to know your customers likes and dislikes and will liaise regularly with the Care Services Manager to ensure all hydration and nutritional needs are met at all time...
An exciting role has arisen for a Restaurant Supervisor to join a beautiful, four-star hotel based in the heart of the Cotswold.
Are you currently working within the Hospitality & Catering industry within a company that has no scope for growth? Are you working in either a Level 1 or 2 Rosette accredited establishment? Do you feel ready for a fresh challenge? If yes, this could be the role for you! This hotel is renowned for being one of the finest restaurants in the Cotswold - it has newly refurbished bedrooms, a beauty room and picturesque views.
1. To report for duty in good time, smart, tidy and wearing...
We are looking for Restaurant Managers with commitment, drive and a passion for food service. If you have strong leadership skills and can demonstrate proven success within a customer focused restaurant or other catering background, we would like to hear from you.
As a Restaurant Manager you will have overall responsibility for managing daily operations in order to achieve and maintain high standards of service, quality and cleanliness and to assist in controlling the financial performance of the business, seeking to exceed agreed sales and profit targets and operating margins. You will be recruiting, training...