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Job Title		Junior Sous to work in 3AA Rosette location

Job number		105128740

Posted		11/06/2008 (10:23)

Agency/Employer		Blue Arrow Catering

Description		Description: Award-winning Restaurant, only the best local ingredients, organic where possible, cooked to perfection by Michelin star Head Chef , winner of the Hotel Chef of the year and his highly-skilled team. Seasonal dishes, old favourites, new ideas, balancing flavours that all combine to offer our discerning guests the very best cuisine. If you are seeking the opportunity to really develop your skills , knowledge and portfolio , this is the opportunity , you can't afford to ignore. Junior Sous Chef - 1 Michelin Star - 3AA Rosettes The right candidate will have to demonstrate skill and passion, to play a key role in this multi-award winning kitchen brigade. It's a great and rare opportunity for someone willing to join an ambitious and friendly brigade hungry for more accolades. Attributes * Keen to learn and progress * Ambitious * passionate * Reliable * Methodical Required Experience Essential: Min 3 years as Senior-CDP / Junior-Sous in 2/3 Rosettes restaurant and Michelin star experience Salary * Starting Salary � 18,000 In line with the requirements of the Asylum and Immigration Act of 1996, all applicants must be eligible to live and work in the UK. Documented evidence of eligibility will be required from candidates as part of the recruitment process

Location		Bath, South West

Job type		Permanent

Contract length		N/A

Salary/rate		�18000 - �20000/annum Company Benefits

Start date		14th April 2008



Contact name		Sebastien Rouxel

Telephone		0117 929 9449

Ref no		AZ0044Y

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