CATERING SUPERVISOR

THE ROLE:
As the Catering Supervisor of this large chain of privately owned Garden Centres you will have varied and busy role. You will be required to be extremely hands overseeing all areas of this thriving Operation; you will also be tasked with the following duties:
oCooking daily; dishes from the menu and specials board
oServing customers in a friendly and timely manner
oEnsuring that all areas are kept clean and tidy and health and safety rules are strictly adhered to
oAssisting the Catering Manager with staff recruitment, training and recruitment
oAssisting catering Manager in ensuring company's sales targets are achieved and maximised
oDeputising in the absence of the Catering Manager

THE COMPANY:
oEstablished in 1930's
oCurrently under going huge investment and improvement in all stores
oOver 120 stores nationwide

THE CANDIDATE:
oMust be very hands on and happy to complete a variety of tasks including cooking and serving customers food
oGood working knowledge of HASAW, COSHH and HACCP
oBasic food hygiene certificate essential
oExcellent communication and customer service skills is also a must
oExperience of leading or managing a team in a catering environment essential

THE PACKAGE:
o£6.00-£6.50 per hour DOE
oPart Time hours (typically 25- 30 per week)
oRotating shift pattern- working 5 days out of 7 between 8am-6pm
o30% discount on all products
oExcellent training and progression opportunities within company


Basingstoke Right4Staff has been established for over 20 years and prides itself on the calibre of candidates and clients alike. For more information on this or one of our other opportunities in a wide range of sectors please call Lindsey on 01256 810400 or email your CV

Due to the high volume of applications, we will contact you within 7 days if you have been successful in progressing to the next stage of the recruitment process. Should you not hear from us within 7 days, then, please consider your application to be unsuccessful on this occasion.