Sous Chef

Location:
Sherborne, Dorset
Salary/Rate:
£38,000 - £49,000/annum

Sous Chef - £38,000 to £42,000 | 48-hour week & genuine work-life balance
Sous Chef role offering variety, stability, and a great location in Sherborne with easy commutes

We're recruiting for a Sous Chef opportunity in Sherborne, set within a unique multi-space hospitality venue. This site offers a mix of restaurant dining, café service, and large-scale events, giving any Sous Chef excellent variety and exposure. Located in Sherborne, the venue is a short drive from Yeovil and within around 30-40 minutes of both Dorchester and Weymouth, making it an accessible and appealing place to work.

This Sous Chef position is ideal for a chef who enjoys working with fresh, seasonal food while being part of a supportive and well-structured kitchen team.



Why apply / What's in it for you?

You'll enjoy:

  • A salary of £38,000 to £42,000
  • A structured 48-hour working week (typically 2 long days and 3 daytime shifts)
  • Free on-site parking
  • A genuine focus on work-life balance
  • The opportunity to work across restaurant, café, and events hospitality
  • A stable and growing operation with a strong reputation


Key Responsibilities:

As Sous Chef, you'll play a key role in the day-to-day running of the kitchen:

  • Support the Head Chef with daily kitchen operations
  • Lead the team during service and ensure consistency across all areas
  • Assist with developing seasonal menus using fresh ingredients
  • Maintain high standards of food quality, presentation, and hygiene
  • Support stock control, ordering, and kitchen organisation
  • Help deliver catering for events, private functions, and group bookings


What we're looking for:

To succeed as a Sous Chef, you'll bring:

  • Experience as a chef within a fresh-food kitchen environment
  • Confidence supporting both restaurant and event service
  • A hands-on approach to leadership during busy services
  • Strong organisation and attention to detail
  • A genuine passion for cooking from fresh ingredients

If you're looking for your next step as a Sous Chef in Sherborne, this is a fantastic opportunity to join a respected team in a well-connected Sherborne location, easily commutable from Yeovil, Dorchester, and Weymouth. Apply now to take the next step in your chef career.

Job Number │ (phone number removed) / INDREGINALBOMO
Location │ Sherborne
Role │ Sous Chef










Platinum Recruitment is acting as an Employment Agency in relation to this vacancy.

Type:
Permanent
Start Date:
ASAP
Contract Length:
N/A
Job Reference:
KW280426_1780491957
Job ID:
225197215
Applications:
Be first to apply

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